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Wasabi Powder - 23g

SKU: WSB.WASABICO.10

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Regular price £4.95
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Size

Horseradish, wasabi (20%), oriental mustard

For allergens, see ingredients in bold.

Energy 145 kcal (607 kJ), Fat 5.5g of which saturates 1.0g, Carbohydrate 12.4g of which sugars 7g, Protein 7.7g, Salt 0g

To enjoy as wasabi paste:

  • Mix one part powder with one part water.
  • Flavour & pungency will develop after 3 - 5 mins and last 30 mins before reducing.

Our wasabi grows in flowing water that emerges from natural springs on our Dorset and Hampshire farms. These conditions mimic the mountain springs of Japan where the wild wasabi plant grows naturally. Freeze drying locks in that fabulous true wasabi flavour and pungency of fresh wasabi.

Unlike western wasabi, our powder is made from real wasabi (wasabia japonica), Japanese horseradish and mustard, our powder makes it easier than ever to enjoy that classic kick. While wasabi plants are great for freshly grated wasabi root and some parts can be eaten raw, this delicious condiment offers the authentic Japanese spicy taste in a fraction of the time, and you can store it for much longer.

To enjoy as wasabi paste, mix one part powder with one part water. Flavour & pungency will develop after 3 - 5 mins and last 30 mins before reducing. A classic with sushi or sashimi, fantastic with fish and great with meat.

Buy Japanese wasabi powder | Premium fresh wasabi powder.

Available in 23g.

Store in a cool dry place.

Customer Reviews

Based on 2 reviews
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M
Ms S.M. (Norwich, England)
Easy to prepare

I was bit worried that this would be hard to make, but it mixes like a dream. I have a very tiny dish, in which I put half a teaspoon of powder and then the same amount of water. Stir it round a few times and presto - wasabi!

Thank you, we hope you continue to enjoy the wasabi powder :)

C
Customer (Lewisham, England)

How do I use it?

Hi, there is a QR code labelled 'Instructions' on the reverse of the jar, simply scan this and it will take you to the product page where you can click on 'How To Use'.

It is very simple: to enjoy as wasabi paste, mix one part powder with one part water. Flavour and pungency will develop after 3 to 5 mins and last 30 mins before reducing.

Thanks.