{"title":"Pots - Nagatani","description":"\u003ch2\u003eDiscover the Magic of Japanese Earthenware Cooking\u003c\/h2\u003e\n\u003cp\u003eThese are no ordinary pots. They are Iga ware, a celebrated style of pottery with a legacy stretching back over 1,200 years from the historic Iga region of Mie Prefecture. This area, rich in ceramic history, was once the bottom of Lake Biwa, Japan's oldest and largest lake, formed 4 million years ago. The special, coarse clay found here is the secret to its exceptional cooking properties. This ancient clay is packed with fossilised microorganisms. When fired at high temperatures in the kiln, these organic remains burn away, creating a uniquely porous structure in the finished pottery.\u003c\/p\u003e\n\u003cp\u003eThese tiny, microscopic pores allow the pot to breathe and to build up heat slowly and evenly, and then to retain that heat exceptionally well. This gentle, consistent heat penetrates to the core of the ingredients and works to seal all the flavours inside.\u003cbr\u003eSince its founding in 1832, Nagatani-en has produced cookware that makes use of the superb properties of Iga clay. Each piece is unique and the patterns and colourings change over time with use, giving your pot its own personal history.\u003c\/p\u003e\n\u003cp\u003eExplore our collection and bring the enduring art of Japanese earthenware cooking into your home.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePlease note: Our range of Nagatani-en pots are not suitable for induction hobs.\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e","products":[{"product_id":"clay-smoking-pot-brown-small","title":"Ibushi Gin Clay Smoking Pot - Earthy Brown","description":"\u003cp\u003e\u003cstrong\u003eWe have more of these wonderful clay smoking pots on the way from Japan, please sign up to be notified as soon as they arrive.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSmoking food indoors has never been easier thanks to this beautifully crafted donabe smoker.  Simply place the included cherry wood chips on some foil at the bottom of the smoking pot, lay your ingredients on the smoking racks above and put the pot on the hob. You don’t need to light the chips.\u003c\/p\u003e\n\u003cp\u003eBy pouring water between the lid and the body of the pot, a perfect seal is created which keeps the smoke exactly where it belongs, infusing your ingredients with incredible flavour from the cherry wood chips.\u003c\/p\u003e\n\u003cp\u003eThe thick Iga clay also means the ingredients are being cooked by far infra-red rays (the same as you’d get from glowing charcoal) - meaning your beautifully smoked dishes are ready in just 15-30 minutes, depending on the size of the ingredients.\u003c\/p\u003e\n\u003cp\u003eThe large version includes three tiers of grates, the smaller version comes with two tiers.\u003cbr\u003eThis Ibushi Gin smoker not only smokes, but can be used as a classic donabe for soups, stews and hot pots. Just bear in mind that the smoky essence tends to linger, which could add an intriguing depth to future dishes.\u003c\/p\u003e\n\u003cp\u003eThe Ibushi Gin can also be heated dry on the hob, which makes it perfect for roasting too.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eAvailable in 1200ml and 2400ml.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePlease note:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eThe Ibushi gin clay smoking pots do not need to be seasoned before their first use.\u003c\/li\u003e\n\u003cli\u003eFor full instructions on how to use the smoker, see \u003ca rel=\"noopener\" title=\"Link to guide on how to use the Nagatani donabe smoking pot\" href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0748\/7763\/2793\/files\/nagatani-donabe-instructions-smoking-pot.pdf?v=1751877660\" target=\"_blank\"\u003ehere\u003c\/a\u003e\n\u003c\/li\u003e\n\u003cli\u003eOur range of Nagatani-en pots are designed to be used on gas and are \u003cstrong\u003enot suitable for electric or induction hobs\u003c\/strong\u003e, you can see full care instructions \u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0748\/7763\/2793\/files\/nagantani_care_instructions.pdf?v=1751877660\" title=\"How to care for your Nagatani Iga Clay Pot\" rel=\"noopener\" target=\"_blank\"\u003ehere\u003c\/a\u003e\n\u003c\/li\u003e\n\u003cli\u003eThis pot can be used in the oven up to 250\u003cmeta charset=\"utf-8\"\u003e℃\u003c\/li\u003e\n\u003cli\u003eThis pot can be used for dry cooking on the gas hob\u003cmeta charset=\"utf-8\"\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Nagatani","offers":[{"title":"1200ml","offer_id":50968648646937,"sku":"WSB.NAGATANI.08","price":140.0,"currency_code":"GBP","in_stock":true},{"title":"2400ml","offer_id":50968648679705,"sku":"WSB.NAGATANI.07","price":210.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0748\/7763\/2793\/files\/nagatani-08-ibushi-smoking-pot-brown-small.webp?v=1751289012"},{"product_id":"mushi-nabe-donabe-steamer-black-glaze","title":"Mushi Nabe Donabe Steamer - Black Glaze","description":"\u003cp\u003eThis versatile clay pot finished in a black glaze harnesses the natural far-infrared properties of Iga clay and powerful steam generation to cook ingredients quickly while preserving their essential flavours and nutrients. You can use the clay steamer in the following ways:\u003c\/p\u003e\n\u003ch3\u003e1. Fresh Table-Side Steaming\u003c\/h3\u003e\n\u003cp\u003eEnjoy hot, fresh steamed dishes prepared right at your dining table. The far-infrared effect of Iga clay combined with powerful steam cooks ingredients quickly, delivering exceptional texture while preserving natural flavours and nutrients. Steam multiple ingredients simultaneously while naturally removing excess fats for healthier meals.\u003c\/p\u003e\n\u003ch3\u003e2. Dual-Level Cooking\u003c\/h3\u003e\n\u003cp\u003eSteam food on the ceramic rack above while simultaneously preparing a complementary dish in the clay pot below. Instead of just using water for steam, create flavourful broths or stews in the bottom chamber while your steamed ingredients cook above—two delicious dishes from one pot.\u003c\/p\u003e\n\u003ch3\u003e3. Traditional Clay Pot Cooking\u003c\/h3\u003e\n\u003cp\u003eRemove the ceramic rack to transform your steamer into a classic clay donabe pot for traditional cooking and hearty stews. The superior far-infrared heat penetration ensures ingredients are thoroughly cooked from the core, creating rich, deeply flavourful dishes with exceptional heat retention.\u003c\/p\u003e\n\u003ch3\u003e4. Natural Refrigeration\u003c\/h3\u003e\n\u003cp\u003eDiscover the ancient art of evaporative cooling. When soaked in water, the clay pot naturally maintains cool temperatures as moisture evaporates from its porous surface. Add ice and place food on the ceramic rack to create an elegant tabletop refrigerator—perfect for chilled appetisers, fresh fruits, or keeping dishes cool during warm weather entertaining.\u003c\/p\u003e\n\u003cp\u003eAvailable in 1800ml \u0026amp; 2500ml, also in \u003ca title=\"This mushi donabe steamer pot is also available in white glaze\" href=\"https:\/\/www.thewasabicompany.co.uk\/products\/mushi-nabe-donabe-steamer-white-glaze\"\u003ewhite glaze\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePlease note:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eThese pots will need to be seasoned before their first use, see instructions \u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0748\/7763\/2793\/files\/nagantani_care_instructions.pdf?v=1751877660\" target=\"_blank\" title=\"How to season your Nagatani Iga Clay Pot\" rel=\"noopener\"\u003ehere\u003c\/a\u003e.\u003cmeta charset=\"utf-8\"\u003e\n\u003c\/li\u003e\n\u003cli\u003eOur range of Nagatani-en pots are designed to be used on gas and are \u003cstrong\u003enot suitable for electric or induction hobs\u003c\/strong\u003e, you can see full care instructions \u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0748\/7763\/2793\/files\/nagantani_care_instructions.pdf?v=1751877660\" title=\"How to care for your Nagatani Iga Clay Pot\" rel=\"noopener\" target=\"_blank\"\u003ehere\u003c\/a\u003e\n\u003c\/li\u003e\n\u003cli\u003eThis \u003cmeta charset=\"utf-8\"\u003epot can be used in the oven up to 250\u003cmeta charset=\"utf-8\"\u003e℃\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Nagatani","offers":[{"title":"1800ml","offer_id":50968589107481,"sku":"WSB.NAGATANI.06","price":125.0,"currency_code":"GBP","in_stock":true},{"title":"2500ml","offer_id":50968589140249,"sku":"WSB.NAGATANI.05","price":155.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0748\/7763\/2793\/files\/nagatani-06-donabe-steamer-black-medium.webp?v=1750763571"},{"product_id":"mushi-nabe-donabe-steamer-white-glaze","title":"Mushi Nabe Donabe Steamer - White Glaze","description":"\u003cp\u003eThis versatile clay pot \u003cmeta charset=\"utf-8\"\u003efinished in a white glaze harnesses the natural far-infrared properties of Iga clay and powerful steam generation to cook ingredients quickly, while preserving their essential flavours and nutrients. You can use the clay steamer in the following ways:\u003c\/p\u003e\n\u003ch3\u003e1. Fresh Table-Side Steaming\u003c\/h3\u003e\n\u003cp\u003eEnjoy hot, fresh steamed dishes prepared right at your dining table. The far-infrared effect of Iga clay, combined with powerful steam, cooks ingredients quickly, delivering exceptional texture while preserving natural flavours and nutrients. Steam multiple ingredients simultaneously while naturally removing excess fats for healthier meals.\u003c\/p\u003e\n\u003ch3\u003e2. Dual-Level Cooking\u003c\/h3\u003e\n\u003cp\u003eSteam food on the ceramic rack above while simultaneously preparing a complementary dish in the clay pot below. Instead of just using water for steam, create flavourful broths or stews in the bottom chamber while your steamed ingredients cook above, two delicious dishes from one pot.\u003c\/p\u003e\n\u003ch3\u003e3. Traditional Clay Pot Cooking\u003c\/h3\u003e\n\u003cp\u003eRemove the ceramic rack to transform your steamer into a classic clay donabe pot for traditional cooking and hearty stews. The superior far-infrared heat penetration ensures ingredients are thoroughly cooked from the core, creating rich, deeply flavourful dishes with exceptional heat retention.\u003c\/p\u003e\n\u003ch3\u003e4. Natural Refrigeration\u003c\/h3\u003e\n\u003cp\u003eDiscover the ancient art of evaporative cooling. When soaked in water, the clay pot naturally maintains cool temperatures as moisture evaporates from its porous surface. Add ice and place food on the ceramic rack to create elegant tabletop refrigeration, perfect for chilled appetisers, fresh fruits or keeping dishes cool during warm weather entertaining.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eAvailable in 1800ml and 2500ml, also in a \u003ca title=\"This mushi donabe steamer pot is also available in black glaze\" href=\"https:\/\/www.thewasabicompany.co.uk\/products\/mushi-nabe-donabe-steamer-black-glaze\"\u003eblack glaze\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePlease note:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eThese pots will need to be seasoned before their first use, see the \u003cstrong\u003eHow To Use\u003c\/strong\u003e section above for the step by step instructions.\u003cmeta charset=\"utf-8\"\u003e\n\u003c\/li\u003e\n\u003cli\u003eOur range of Nagatani-en pots are designed to be used on gas and are \u003cstrong\u003enot suitable for electric or induction hobs\u003c\/strong\u003e, you can see full care instructions \u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0748\/7763\/2793\/files\/nagantani_care_instructions.pdf?v=1751877660\" title=\"How to care for your Nagatani Iga Clay Pot\" rel=\"noopener\" target=\"_blank\"\u003ehere\u003c\/a\u003e\u003cmeta charset=\"utf-8\"\u003e \u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0748\/7763\/2793\/files\/nagantani_care_instructions.pdf?v=1751877660\" title=\"How to care for your Nagatani Iga Clay Pot\" rel=\"noopener\" target=\"_blank\"\u003e\u003c\/a\u003e\n\u003c\/li\u003e\n\u003cli\u003eThis pot can be used in the oven up to 250\u003cmeta charset=\"utf-8\"\u003e℃\u003cmeta charset=\"utf-8\"\u003e\n\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Nagatani","offers":[{"title":"1800ml","offer_id":50932490174745,"sku":"WSB.NAGATANI.04","price":125.0,"currency_code":"GBP","in_stock":true},{"title":"2500ml","offer_id":50968548671769,"sku":"WSB.NAGATANI.03","price":155.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0748\/7763\/2793\/files\/nagatani-04-donabe-steamer-white-medium-3.webp?v=1751034982"},{"product_id":"iga-clay-japanese-cooking-pot","title":"Iga Clay Cooking Pots - Candy Glaze","description":"\u003cp\u003eThis is a classic everyday style donabe pot you can use for stewing and braising, as well as Japanese hotpots. It can be used either on the gas hob or in the oven and then brought straight to the table.\u003c\/p\u003e\n\u003cp\u003eThe Iga clay used to make this pot is composed of fossilised microorganisms, which leave the clay porous when fired. This porosity gives the donabe remarkable heat-retention qualities allowing the donabe to heat up slowly and maintain heat over a long period, even after it has been removed from the heat source.\u003c\/p\u003e\n\u003cp\u003eThis effect, coupled with the far infrared heating capabilities, produces a gentle, steady heat that penetrates to the core of each ingredient, resulting in even cooking with all the flavours sealed inside.\u003c\/p\u003e\n\u003ch4\u003eThe pot comes in three sizes:\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eSmall size: 600ml, ideal for one person\u003c\/li\u003e\n\u003cli\u003eMedium: 1600ml, serves 2-4 people\u003c\/li\u003e\n\u003cli\u003eLarge: 2700ml, serves 3-5 people\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003ePlease note:\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eThese pots will need to be seasoned before their first use, see the \u003cstrong\u003eHow To Use\u003c\/strong\u003e section above for the step by step instructions or download our PDF guide \u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0748\/7763\/2793\/files\/nagantani-care-instructions.pdf?v=1756394869\" title=\"Read the care guide before using your Nagatani pot for the first time\"\u003ehere\u003c\/a\u003e\n\u003c\/li\u003e\n\u003cli\u003eOur range of Nagatani-en pots are designed to be used on gas and \u003cstrong\u003eare not suitable for electric or induction hobs.\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003eThis pot can be used in the oven up to 250\u003cmeta charset=\"utf-8\"\u003e℃\u003cmeta charset=\"utf-8\"\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Nagatani","offers":[{"title":"600ml","offer_id":51228605382937,"sku":"WSB.NAGATANI.13","price":46.0,"currency_code":"GBP","in_stock":true},{"title":"1600ml","offer_id":50968691015961,"sku":"WSB.NAGATANI.11","price":75.0,"currency_code":"GBP","in_stock":true},{"title":"2700ml","offer_id":50968691048729,"sku":"WSB.NAGATANI.12","price":94.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0748\/7763\/2793\/files\/nagatani-13-iga-clay-pot-candy-glaze-small.webp?v=1756487073"},{"product_id":"kamadosan-double-lid-clay-rice-cooker","title":"Kamadosan Double Lid Clay Rice Cookers","description":"\u003cp\u003eExperience the art of perfect rice cooking with our traditional Japanese earthenware rice cooker.\u003c\/p\u003e\n\u003cp\u003eThe Kamadosan is a masterfully crafted, thick-walled earthenware pot made from premium coarse Iga clay, renowned for its exceptional heat retention properties. Its innovative double-lid design, featuring both an inner and outer lid, ensures perfectly cooked rice every time while preventing any messy boil-overs, even without adjusting the heat.\u003c\/p\u003e\n\u003cp\u003eThe secret to achieving superior rice lies in slow, even heat distribution during cooking. Unlike metal cookware, the Kamadosan's earthenware construction heats gradually and evenly, then maintains that heat long after being removed from the stove. This gentle heat transfer naturally draws out the rice's inherent flavour and sweetness, recreating the time-honoured \"start slow, then quick\" cooking method of traditional Japanese stoves, without any manual heat adjustments.\u003c\/p\u003e\n\u003ch3\u003eInnovative Double-Lid Technology\u003c\/h3\u003e\n\u003cp\u003eThe unique middle lid and top lid system prevents overflow while functioning as a natural pressure cooker. The strategically positioned holes in each lid are set at right angles, creating optimal steam circulation for consistently fluffy, perfectly textured rice.\u003c\/p\u003e\n\u003ch3\u003ePremium Iga Clay Construction\u003c\/h3\u003e\n\u003cp\u003eCrafted from coarse Iga clay, the Kamadosan offers superior heat retention while remaining naturally porous. This breathable quality, similar to wooden rice cookers, prevents rice from becoming sticky or overcooked, ensuring each grain maintains its ideal texture.\u003c\/p\u003e\n\u003ch3\u003eFar-Infrared Cooking Technology\u003c\/h3\u003e\n\u003cp\u003eWhen heated, the clay pot and lid generate abundant far-infrared rays that penetrate ingredients from the core, similar to charcoal grilling. This natural cooking method creates rice with an exceptional fluffy softness that is impossible to achieve with conventional cookware.\u003c\/p\u003e\n\u003ch3\u003eNot just for rice cooking!\u003c\/h3\u003e\n\u003cp\u003eWith its thick construction and high heat retention, the Kamadosan is also perfect for simmered dishes. Beyond rice, it excels at cooking a variety of ingredients which would benefit from its remarkable heat retention properties.\u003c\/p\u003e\n\u003cp\u003eA \u003ca href=\"https:\/\/www.thewasabicompany.co.uk\/products\/ceramic-steamer-plate-kamadosan-rice-cooker-nagatani\" title=\"Buy the optional steamer plate to make your Kamadosan cooker even more versatile\"\u003eceramic steamer plate\u003c\/a\u003e can be purchased separately and placed inside the rice cooker, transforming it into a dual-purpose vessel that not only makes perfect rice but also steams a variety of dishes with ease.\u003c\/p\u003e\n\u003cp\u003eComes with the rice paddle seen in the images.\u003c\/p\u003e\n\u003cp\u003eAvailable in 2 cup (1200ml) and 3 cup (1500ml) sizes.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003ePlease note:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eThese pots will need to be seasoned before their first use, see the \u003cstrong\u003eHow To Use\u003c\/strong\u003e section below for the step by step instructions and download full care instructions \u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0748\/7763\/2793\/files\/nagantani-care-instructions.pdf?v=1756394869\" title=\"Link to download the pdf guide on how to care for the Nagatani Clay pots\" rel=\"noopener\" target=\"_blank\"\u003ehere\u003c\/a\u003e\n\u003c\/li\u003e\n\u003cli\u003eFor full rice cooking instructions using the kamadosan, see the PDF guide \u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0748\/7763\/2793\/files\/nagatani-donabe-instructions-rice-cooker.pdf?v=1751877659\" title=\"Link to download the PDF for rice cooking instructions\" rel=\"noopener\" target=\"_blank\"\u003ehere\u003c\/a\u003e.\u003c\/li\u003e\n\u003cli\u003eOur range of Nagatani-en pots are designed to be used on gas and are \u003cstrong\u003enot suitable for electric or induction hobs.\u003c\/strong\u003e\u003cmeta charset=\"utf-8\"\u003e\n\u003c\/li\u003e\n\u003cli\u003eThis pot can be used in the oven up to 250\u003cmeta charset=\"utf-8\"\u003e℃\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Nagatani","offers":[{"title":"1200ml","offer_id":50968501125401,"sku":"WSB.NAGATANI.01","price":125.0,"currency_code":"GBP","in_stock":true},{"title":"1500ml","offer_id":50968501158169,"sku":"WSB.NAGATANI.02","price":140.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0748\/7763\/2793\/files\/nagatani.02-donabe-rice-cooker-1500ml-black_72c03148-57b4-467b-8e94-b41451a5bb25.webp?v=1751287980"},{"product_id":"nagatani-iga-japanese-earthenware-pot-white-glaze","title":"Iga Clay Cooking Pots - White Glaze","description":"\u003cp\u003eThis is a classic everyday style donabe pot you can use for stewing and braising, as well as Japanese hotpots. It can be used either on the gas hob or in the oven and then brought straight to the table.\u003c\/p\u003e\n\u003cp\u003eThe Iga clay used to make this pot is composed of fossilised microorganisms, which leave the clay porous when fired. This porosity gives the donabe remarkable heat-retention qualities allowing the donabe to heat up slowly and maintain heat over a long period, even after it has been removed from the heat source.\u003c\/p\u003e\n\u003cp\u003eThis effect, coupled with the far infrared heating capabilities, produces a gentle, steady heat that penetrates to the core of each ingredient, resulting in even cooking with all the flavours sealed inside.\u003c\/p\u003e\n\u003ch4\u003eThe pot comes in three sizes:\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eSmall size: 600ml, ideal for one person\u003c\/li\u003e\n\u003cli\u003eMedium: 1600ml, serves 2-4 people\u003c\/li\u003e\n\u003cli\u003eLarge: 2700ml, serves 3-5 people\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003ePlease note:\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eThese pots will need to be seasoned before their first use, see the \u003cstrong\u003eHow To Use\u003c\/strong\u003e section above for the step by step instructions or download our PDF guide \u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0748\/7763\/2793\/files\/nagantani-care-instructions.pdf?v=1756394869\" title=\"Read the care guide before using your Nagatani pot for the first time\"\u003ehere\u003c\/a\u003e\n\u003c\/li\u003e\n\u003cli\u003eOur range of Nagatani-en pots are designed to be used on gas and \u003cstrong\u003eare not suitable for electric or induction hobs.\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003eThis pot can be used in the oven up to 250 \u003cmeta charset=\"utf-8\"\u003e℃\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Nagatani","offers":[{"title":"Small","offer_id":51224363630873,"sku":"WSB.NAGATANI.16","price":45.0,"currency_code":"GBP","in_stock":true},{"title":"Medium","offer_id":51224363663641,"sku":"WSB.NAGATANI.15","price":75.0,"currency_code":"GBP","in_stock":true},{"title":"Large","offer_id":51224363696409,"sku":"WSB.NAGATANI.14","price":95.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0748\/7763\/2793\/files\/nagatani-16-iga-clay-cooking-pot-small-solo.webp?v=1756487425"},{"product_id":"miso-soup-pots-nagatani","title":"Miso Soup Pots","description":"\u003cp\u003eDon't be fooled by the name - this pot is not just for miso. Crafted from premium porous Iga clay, this beautifully thick-walled pot transforms everyday cooking into something special. The exceptional heat retention properties allow your dishes to continue cooking gently with residual warmth even after removing from heat, slowly developing rich, complex flavours that penetrate deep into every ingredient.\u003c\/p\u003e\n\u003cp\u003eThe thoughtfully designed rounded bottom naturally captures and distributes the flame heat, while the curved shape promotes ideal convection currents during simmering, ensuring even heat distribution throughout your cooking.\u003c\/p\u003e\n\u003cp\u003eThis donabe can be safely heated without liquid, opening up endless cooking possibilities - from traditional simmering and stewing to roasting, baking, and even frying.\u003c\/p\u003e\n\u003cp\u003eEach pot is handcrafted by skilled artisans at Nagatani-en, ensuring no two pieces are identical, so please be aware that your pot may differ from the photo. The firing process creates distinctive colour variations and natural beauty marks, making your donabe unique and brings authentic Japanese craftsmanship to your kitchen.\u003c\/p\u003e\n\u003ch4\u003eThe pot comes in two sizes:\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eLarge size: 1800 ml - ideal for family gatherings and entertaining, serves 5-6 people\u003c\/li\u003e\n\u003cli\u003eSmall size: 1000 ml - perfect for intimate meals and daily cooking, serves 2-3 people\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003ePlease note:\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eThese pots will need to be seasoned before their first use, see the How To Use section above for the step by step instructions or download our PDF guide \u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0748\/7763\/2793\/files\/nagantani-care-instructions.pdf?v=1756394869\" title=\"Read the care guide before using your Nagatani pot for the first time\"\u003ehere\u003c\/a\u003e\n\u003c\/li\u003e\n\u003cli\u003eOur range of Nagatani-en pots are designed to be used on gas and are not suitable for electric or induction hobs.\u003c\/li\u003e\n\u003cli\u003eThis pot can be used in an oven up to 250 ℃\u003c\/li\u003e\n\u003cli\u003eThis pot can be used dry on the hob as a roasting pot\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Nagatani","offers":[{"title":"Large","offer_id":51224339218713,"sku":"WSB.NAGATANI.19","price":120.0,"currency_code":"GBP","in_stock":true},{"title":"Small","offer_id":51224339251481,"sku":"WSB.NAGATANI.20","price":90.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0748\/7763\/2793\/files\/nagatani-19-miso-soup-pot-large-2.webp?v=1756395421"},{"product_id":"ceramic-steamer-plate-kamadosan-rice-cooker-nagatani","title":"Ceramic Steamer Plates for Kamadosan Rice Cooker","description":"\u003cp\u003eTransform your Kamadosan rice cooker into a versatile steamer by replacing the inner lid for a ceramic steaming plate. \u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e17cm – designed to fit the 2 cup (1200ml) Kamadosan rice cooker\u003c\/li\u003e\n\u003cli\u003e19cm - designed to fit the 3 cup (1500ml) Kamadosan rice cooker\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eSimply add water to the base and arrange your ingredients on the rack above before covering with the top lid, or steam vegetables and other favourites while simmering stews and broths beneath.\u003c\/p\u003e\n\u003cp\u003ePlease note: The steamer plates can get very hot, to remove them safely from the top of the rice cooker, we recommend using the specially designed tongs - \u003ca href=\"https:\/\/www.thewasabicompany.co.uk\/products\/tongs-for-donabe-steamer-plate\" title=\"Link to the tong website page for lifting the ceramic steamer plates\"\u003eyou can find them here.\u003c\/a\u003e\u003c\/p\u003e","brand":"Nagatani","offers":[{"title":"17cm","offer_id":51227082227993,"sku":"WSB.NAGATANI.17","price":23.0,"currency_code":"GBP","in_stock":true},{"title":"19cm","offer_id":51227082260761,"sku":"WSB.NAGATANI.18","price":26.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0748\/7763\/2793\/files\/nagatani-17-ceramic-steamer-plate-17cm.webp?v=1756451019"},{"product_id":"simply-donabe-japanese-one-pot-recipes-by-naoko-takei-moore","title":"Simply Donabe - Japanese One Pot Recipes by Naoko Takei Moore","description":"\u003cp\u003eThis beautifully written cookbook celebrates the art of donabe cooking - the use of traditional Japanese earthenware pots that have been cherished for centuries for their simplicity, versatility and ability to create deeply comforting, flavourful meals.\u003c\/p\u003e\n\u003cp\u003eAt the heart of Simply Donabe by Naoko Takei Moore is the idea of sharing nourishing, one-pot Japanese dishes that bring people together. This inspiring cookbook makes donabe cooking accessible for modern home cooks, with recipes that showcase how easy it is to create authentic Japanese meals at home.\u003c\/p\u003e\n\u003cp\u003eDiscover a range of dishes, from elegant hotpots like Sea Bream Shabu Shabu and Sweet and Sour Minced Pork, to comforting everyday recipes such as Egg Porridge and Miso-Simmered Ramen. You’ll also find flavourful sides like Green Beans in Walnut Miso Cream and Quick-Pickled Napa Cabbage.\u003c\/p\u003e\n\u003cp\u003eThis cookbook pairs perfectly with authentic donabe cookware. Naoko’s recipes feature traditional clay pots, produced by Nagatani, handcrafted in Japan and designed to deliver the gentle, even cooking and rich flavour that define donabe cuisine.\u003c\/p\u003e\n\u003cp\u003eAs the UK stockist of these exceptional Japanese clay pots, we invite you to \u003ca href=\"https:\/\/www.thewasabicompany.co.uk\/collections\/pots-nagatani\" title=\"Link to Nagatani clay cooking pots by The Wasabi Company\"\u003eexplore our full range here.\u003c\/a\u003e\u003c\/p\u003e","brand":"Quadrille Publishing","offers":[{"title":"Default Title","offer_id":52139446796569,"sku":"WSB.BOOK.39","price":23.8,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0748\/7763\/2793\/files\/simply-donabe-cook-book-japanese-recipes.webp?v=1773998353"},{"product_id":"tongs-for-donabe-steamer-plate","title":"Tongs for the Ceramic Steamer Plates by Nagatani","description":"\u003cp\u003eCrafted specifically for use with the additional ceramic steamer plates available from Nagatani, designed to turn your Kamadosan rice cooker into a dual purpose steamer donabe. \u003c\/p\u003e\n\u003cp\u003eThese tongs allow you to safely and securely lift the hot steamer plate from the pot without the risk of slipping or burning your hands.\u003c\/p\u003e\n\u003cp\u003eOne size.\u003c\/p\u003e","brand":"Nagatani","offers":[{"title":"Default Title","offer_id":52216334975257,"sku":"WSB.NAGATANI.21","price":5.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0748\/7763\/2793\/files\/tongs-for-donabe-steamer-plate-kitchenware.webp?v=1775825276"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0748\/7763\/2793\/collections\/nagatani-collection-temp.webp?v=1773925799","url":"https:\/\/www.thewasabicompany.co.uk\/collections\/nagatani-donabe-kamadosan-pots.oembed","provider":"The Wasabi Company","version":"1.0","type":"link"}