{"title":"Japanese Soup Ingredients","description":"\u003ch2\u003eAbout our Japanese soup ingredients\u003c\/h2\u003e\n\u003cp\u003eJapanese soup dishes are extremely common – for starters, sides and main courses. Our extensive range of Japanese soup ingredients has everything you’ll need, whether you’re making \u003ca href=\"https:\/\/www.thewasabicompany.co.uk\/collections\/dashi-and-katsuobushi\"\u003edashi\u003c\/a\u003e, miso or \u003ca href=\"https:\/\/www.thewasabicompany.co.uk\/collections\/noodles\" rel=\"noopener\" target=\"_blank\"\u003enoodle\u003c\/a\u003e broth soup.\u003c\/p\u003e\n\u003cp\u003eArguably, the most popular type of Japanese soup is miso – which is a staple in many Japanese restaurants. Miso bowls are often served as part of ichijū-sansai, meaning ‘one soup, three dishes.’ Our range of Japanese soup ingredients includes premium dashi stock and other key ingredients that can help you re-create your favourite recipes — including miso soup – right in your home kitchen!\u003c\/p\u003e","products":[{"product_id":"namashibori-yuzu-ponzu-fresh-yuzu-ponzu-sauce","title":"Namashibori Yuzu Ponzu","description":"\u003cp\u003eTraditional ponzu sauce packed with the famously aromatic, tart and complex flavour of fresh yuzu juice. Authentic and high quality ingredients including kombu seaweed, hon mirin, plum and soy sauce provide the distinctive umami flavour. Mirin balances the tart yuzu juice with their natural sweetness.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eAvailable in 300ml and 700ml.\u003c\/p\u003e\n\u003ch2\u003eAbout Marusho\u003c\/h2\u003e\n\u003cp\u003eA family business now run by the fourth generation, Marusho's vinegar brewery is located in the same building where the business began in 1879.  Mud \u0026amp; wood walls and earthenware floors house the giant cedarwood barrels, some more than 100 years old, where the fermentation of the vinegars take place. Vinegars are made with rice grown on the family estate, water from the nearby Kumano mountains of Wakayama and only the highest quality natural ingredients. The progress of fermentation is minutely monitored by skilled craftsmen throughout the 90 - 500 day process.\u003c\/p\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003e\n\u003ciframe class=\"note-video-clip\" height=\"360\" width=\"640\" src=\"https:\/\/www.youtube.com\/embed\/AsEXIEgw8Ww\" frameborder=\"0\"\u003e\u003c\/iframe\u003e\u003cbr\u003e\n\u003c\/div\u003e","brand":"Marusho","offers":[{"title":"300ml","offer_id":46554646315289,"sku":"WSB.PONZU.02","price":9.95,"currency_code":"GBP","in_stock":false},{"title":"700ml","offer_id":46554646348057,"sku":"WSB.PONZU.09","price":19.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0748\/7763\/2793\/files\/namashibori-yuzu-ponzu-300ml-2025.webp?v=1743507465"},{"product_id":"champonzu-mixed-citrus-ponzu-sauce","title":"Champonzu, Mixed Citrus Ponzu Sauce","description":"\u003cp\u003eClassic ponzu sauce using a generous amount of five different Japanese citrus fruits: yuzu, daidai, yuko, kabosu, sudachi and homemade umami rich stock.\u003c\/p\u003e\n\u003cp\u003e\"\u003ci\u003eIf you buy one ponzu, buy this one\u003c\/i\u003e\". So speaks a chef customer of ours who chooses this ponzu over his own homemade ponzu! Every bottle is packed with citrus zing, sweetness of plum and hon mirin, plus a rich depth of flavour. Serve with sashimi, sushi and gyoza, dress a salad, marinade a meat, add zest to fish or add a dash to a dip.\u003c\/p\u003e\n\u003cp\u003eAvailable in 300ml  and 700ml\u003c\/p\u003e\n\u003cp\u003eRefrigerate once open and consume within 3 months.\u003c\/p\u003e\n\u003ch3\u003eAbout Marusho\u003c\/h3\u003e\n\u003cp\u003eA family business now run by the fourth generation, Marusho's vinegar brewery is located in the same building where the business began in 1879.  Mud \u0026amp; wood walls and earthenware floors house the giant cedarwood barrels, some more than 100 years old, where the fermentation of the vinegars take place. Vinegars are made with rice grown on the family estate, water from the nearby Kumano mountains of Wakayama and only the highest quality natural ingredients. The progress of fermentation is minutely monitored by skilled craftsmen throughout the 90 - 500 day process.\u003c\/p\u003e\n\u003cp\u003e\u003ciframe class=\"note-video-clip\" height=\"360\" width=\"640\" src=\"\/\/www.youtube.com\/embed\/AsEXIEgw8Ww\" frameborder=\"0\"\u003e\u003c\/iframe\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Marusho","offers":[{"title":"300ml","offer_id":46554686751001,"sku":"WSB.PONZU.05","price":11.95,"currency_code":"GBP","in_stock":true},{"title":"700ml","offer_id":46554686783769,"sku":"WSB.PONZU.06","price":23.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0748\/7763\/2793\/files\/champonzu-ponzu-sauce-2026.webp?v=1774362202"},{"product_id":"tosazu-dashi-vinegar","title":"Tosazu, Dashi Vinegar","description":"\u003cp\u003eHigh quality \u003ca href=\"https:\/\/www.thewasabicompany.co.uk\/collections\/japanese-rice-vinegar\"\u003erice vinegar\u003c\/a\u003e fermented in Japanese cedar casks seasoned with 100% natural kombu seaweed, bonito fish flakes, amazake and mirin. \u003c\/p\u003e\n\u003cp\u003eTosazu from Marusho is world renowned, it can be found in the kitchens of countless top chefs. The typical reaction from chefs when asked about this Tosazu is appreciation of the rich flavour of smoked bonito and the perfect balance of acidity and sweetness.  \u003c\/p\u003e\n\u003cp\u003eUnsurprisingly this our best selling vinegar. It is used to dress all vegetables and is particularly well suited for Sunomono cucumber salad and seaweed; it also combines exceptionally well with fish carpaccio. Use in simple dressings, in small amounts, to great effect.\u003c\/p\u003e\n\u003cp\u003eAvailable in 300ml and 700ml \u003c\/p\u003e\n\u003cp\u003eStore in a cool, dark place. Refrigerate once open.\u003c\/p\u003e\n\u003ch2\u003eAbout Marusho\u003c\/h2\u003e\n\u003cp\u003eA family business now run by the fourth generation, Marusho's vinegar brewery is located in the same building where the business began in 1879.  Mud and wood walls with earthenware floors house the giant cedarwood barrels, some more than 100 years old, where the fermentation of the vinegars take place. Vinegars are made with rice grown on the family estate, water from the nearby Kumano mountains of Wakayama and only the highest quality natural ingredients. The progress of fermentation is minutely monitored by skilled craftsmen throughout the 90 - 500 day process.\u003c\/p\u003e\n\u003cp\u003e\u003ciframe class=\"note-video-clip\" height=\"360\" width=\"640\" src=\"https:\/\/www.youtube.com\/embed\/AsEXIEgw8Ww\"\u003e\u003c\/iframe\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Marusho","offers":[{"title":"300ml","offer_id":46554724499737,"sku":"WSB.VINEGAR.06","price":13.5,"currency_code":"GBP","in_stock":true},{"title":"700ml","offer_id":46554724532505,"sku":"WSB.VINEGAR.07","price":26.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0748\/7763\/2793\/files\/tosazu-japanese-vinegar-2025.webp?v=1761306520"},{"product_id":"double-fermented-rustic-miso","title":"Double Fermented Rustic Miso","description":"\u003cp\u003e\u003cstrong\u003eThis product has a Best Before Date of 09\/11\/2026.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTwice fermented, premium quality miso for soup, marinades and sauces.\u003c\/p\u003e\n\u003cp\u003eMade by master craftsmen of the Kantoya company, based in Kyoto, using traditional techniques since 1847. \u003c\/p\u003e\n\u003cp\u003eThe unique double fermentation process delivers a light flavour with a deep soy fragrance of traditional character that ensures this miso paste is considered amongst the best in Japan.\u003c\/p\u003e\n\u003cp\u003eAvailable in 100g \u0026amp; 500g\u003c\/p\u003e\n\u003cp\u003eKeep away from direct sunlight and high temperatures. \u003c\/p\u003e\n\u003cp\u003eSee our easy \u003ca title=\"Easy to follow How to Make Miso Soup guide instructions\" href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0748\/7763\/2793\/files\/how-to-make-miso-soup-updated.pdf?v=1700563089\"\u003eHow to Make Miso Soup Guide\u003c\/a\u003e for step by step instructions.\u003c\/p\u003e","brand":"Kantoya","offers":[{"title":"100g","offer_id":48209571086617,"sku":"WSB.MISO.01","price":3.95,"currency_code":"GBP","in_stock":true},{"title":"500g","offer_id":48209571119385,"sku":"WSB.MISO.02","price":12.75,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0748\/7763\/2793\/files\/double-fermented-rustic-miso-100g.webp?v=1752651360"},{"product_id":"black-garlic-sea-salt-75g","title":"Black Garlic Sea Salt - 75g","description":"\u003cp\u003eBlack garlic salt blends UK grown black garlic with Atlantic ocean sea salt for a unqiue flavour combination that is versatile and easily incorporated into hundreds of different dishes. Add depth of flavour with garlic undertones but much less pungent and backed up with a high quality salt to deliver the flavour right into the heart of your dish. Supplied in a re-sealable tub for easy pinching and seasoning this is one of those seasoning ingredients set to make the jump from top chef to home cooks.\u003c\/p\u003e\n\u003cp\u003eAvailable in 75g\u003c\/p\u003e\n\u003cp\u003eStore in a cool, dark place.\u003c\/p\u003e","brand":"The Wasabi Company","offers":[{"title":"Default Title","offer_id":46554930512153,"sku":"WSB.GARLIC.03","price":3.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0748\/7763\/2793\/files\/black-garlic-sea-salt.webp?v=1743507437"},{"product_id":"fresh-yuzu-juice-from-kito","title":"Fresh Yuzu Juice from Kito","description":"\u003cp\u003eHand squeezed, fresh yuzu juice from Japan. No other ingredients mean this is 100% fresh yuzu juice. Nicknamed the queen of citrus, yuzu is famously zesty with a floral flavour that tastes like a mandarin crossed with a grapefruit. The powerful, aromatic zing delivered by just a drop or two means this juice packs a big punch in salad dressings, vinaigrettes and sauces. Particularly good with fish it also makes an excellent marinade for chicken and will hold its flavour even when barbecued.\u003c\/p\u003e\n\u003cp\u003eAvailable in 100ml and 200ml\u003c\/p\u003e\n\u003cp\u003eRefrigerate once open and use within 3 months.\u003c\/p\u003e","brand":"Ogon No Mura","offers":[{"title":"100ml","offer_id":46554949976345,"sku":"WSB.YUZUJUICE.08","price":10.95,"currency_code":"GBP","in_stock":false},{"title":"200ml","offer_id":46554949910809,"sku":"WSB.YUZUJUICE.01","price":16.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0748\/7763\/2793\/products\/yuzu-juice-kito-100ml.jpg?v=1743507436"},{"product_id":"thin-wheat-somen-noodles-250g","title":"Thin Wheat Somen Noodles - 250g","description":"\u003cp\u003eHandmade Japanese somen noodles made with very finely ground white wheat flour. Notoriously thin and quick to cook these noodles have been made in the city of Shimabara in Nagasaki since the 17\u003csup\u003eth\u003c\/sup\u003e Century. Usually eaten as a cold soup in summer they can also be enjoyed in hot noodle dishes and soups.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eAvailable in 250g\u003c\/p\u003e\n\u003cp\u003eStore at room temperature.\u003c\/p\u003e","brand":"The Wasabi Company","offers":[{"title":"Default Title","offer_id":46554958463257,"sku":"WSB.NOODLES.07","price":7.75,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0748\/7763\/2793\/products\/somen-noodles.jpg?v=1743507435"},{"product_id":"soba-noodles-3-x-150g","title":"Soba Noodles - 3 x 150g","description":"\u003cp\u003eThese premium grade soba noodles are made from native Japanese buckwheat by a company with traditional roots dating back 130 years. Preserving the native plant and the traditional techniques employed in manufacture ensures these noodles are amongst the best in Japan. The buckwheat plant is not related to wheat and has more in common with a grass. The flour is a dark colour due to the husk of the seed which is dark brown.\u003c\/p\u003e\n\u003cp\u003eAvailable in 450g (3 x 150g)\u003c\/p\u003e\n\u003cp\u003eStore at room temperature.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e \u003c\/p\u003e","brand":"Ogawa Seimen Company","offers":[{"title":"Default Title","offer_id":46554970226969,"sku":"WSB.NOODLES.06","price":9.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0748\/7763\/2793\/files\/soba-noodles-150g-3-packs.webp?v=1752766405"},{"product_id":"rishiri-wild-kombu-seaweed","title":"Rishiri Wild Kombu Seaweed - 65g","description":"\u003cp\u003eRishiri Kombu, harvested from the pristine waters around Rishiri Island in Hokkaido, is regarded as one of Japan’s finest and most prized varieties of kombu. It is particularly valued for producing a clean, delicate and richly flavoured dashi and is a key ingredient in Kaiseki, Shojin and traditional Japanese cuisine.\u003c\/p\u003e\n\u003cp\u003eAround 90% of Japan’s kombu is harvested in Hokkaido, where cold, mineral-rich waters create ideal growing conditions. Rishiri Kombu has distinctive dark brown, firm leaves and is finer and harder than Ma-Kombu. Its naturally high glutamic acid content provides a deep source of umami, while its dashi is renowned for its clear golden colour and subtly sweet, savoury flavour.\u003c\/p\u003e\n\u003cp\u003eFor the best results, gently heat the kombu rather than boiling it, allowing its flavour and umami to develop gradually. It is particularly suited to clear dashi, miso soup, noodle broths and delicate sauces where its refined flavour can shine.\u003c\/p\u003e\n\u003cp\u003eA premium Japanese pantry essential, Rishiri Kombu is an excellent choice for chefs and home cooks looking to create authentic, beautifully balanced dashi.\u003c\/p\u003e\n\u003cp\u003eAvailable in 65g\u003c\/p\u003e\n\u003cp\u003eStore in a cool, dark place. \u003c\/p\u003e","brand":"Uneno","offers":[{"title":"Default Title","offer_id":46554984874265,"sku":"WSB.SEAWEED.01","price":21.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0748\/7763\/2793\/products\/kombu_seaweed.jpg?v=1743507433"},{"product_id":"japanese-awase-barley-miso-paste-500g","title":"Awase Barley Miso - 500g","description":"\u003cp\u003eThe addition of barley to this Japanese rice miso paste intensifies the flavour. Japanese chefs will often pass barley miso paste through a sieve to enhance the flavour as the barley reacts with the air. Excellent for a rustic miso soup with character and depth this miso can also be used to marinate meat, fish and vegetables and can be added to any soup where depth and umami richness is called for. Pair with our Kombu or Dashi for an excellent quality miso soup.\u003cbr\u003e\u003cbr\u003eTsurumiso are located on the banks of the Yanagawa River in Fukuoka prefecture, the company has over 140 years of experience and knowledge handed down over generations. Their goal is to create exceptional miso but also “a taste that you won't get tired of”. Ingredients are carefully selected and all sourced from Japan, including all natural salt, no additives are used.\u003c\/p\u003e\n\u003cp\u003eAvailable in 500g\u003c\/p\u003e\n\u003cp\u003eStore in a cool, dark place. Refrigerate once open.\u003c\/p\u003e","brand":"Tsurumiso","offers":[{"title":"Default Title","offer_id":46554990248217,"sku":"WSB.MISO.10","price":8.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0748\/7763\/2793\/files\/awase-barley-miso-500g_8e4158f7-8487-458b-a83f-1850c3fcc64d.webp?v=1743507431"},{"product_id":"japanese-white-miso-paste-500g","title":"White Miso - 500g","description":"\u003cp\u003eJapanese white miso is a sweeter, less salty type of soybean paste that has been fermented over a shorter period for a lighter flavour.\u003c\/p\u003e\n\u003cp\u003eExcellent for a light miso soup this miso paste can also be used to marinate meat, fish and vegetables, enhance salad dressings and can be added to any soup where a slightly sweetened umami flavour is called for. Pair with our Kombu or Concentrated Dashi for an excellent quality miso soup.\u003cbr\u003e\u003cbr\u003eWhite miso is also used in sweet dishes to bring a slightly salty tang and increase the depth of flavour. Pairs particularly well with caramel, toffee, chocolate and cream desserts. \u003cbr\u003e\u003cbr\u003eTsurumiso are located on the banks of the Yanagawa River in Fukuoka prefecture, the company has over 140 years of experience and knowledge handed down over generations. Their goal is to create exceptional miso but also “a taste that you won't get tired of”. Ingredients are carefully selected and all sourced from Japan, including all natural salt, no additives are used.\u003c\/p\u003e\n\u003cp\u003eAvailable in 500g\u003c\/p\u003e\n\u003cp\u003eStore in a cool, dark place. Refrigerate once open.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan style=\"color: #295218;\" color=\"#295218\"\u003e\u003cb\u003eBut..... What is miso? How is miso made?  \u003ca title=\"If you want to learn what miso is and how to use miso, read our journal\" href=\"https:\/\/www.thewasabicompany.co.uk\/blogs\/journal\/what-is-miso-and-how-to-use-it\"\u003e\u003cu\u003eLearn all about it in Part 1 of our blog all about miso\u003c\/u\u003e\u003c\/a\u003e\u003c\/b\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"color: #295218;\" color=\"#295218\"\u003e\u003cb\u003eAnd... What are the different types of miso?  \u003ca title=\"Part 2 of our guide to miso, how to use it and what are the different types of miso\" href=\"https:\/\/www.thewasabicompany.co.uk\/blogs\/journal\/what-are-the-different-types-of-miso\"\u003e\u003cu\u003eWe explain it all in Part 2\u003c\/u\u003e\u003c\/a\u003e\u003c\/b\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cb\u003e\u003cspan style=\"color: #295218;\" color=\"#295218\"\u003eHow to make miso soup?  \u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0748\/7763\/2793\/files\/how_to_make_miso_soup_instruction.pdf?v=1692890634\" title=\"Guide how to make miso soup\"\u003eSee our simple guide\u003c\/a\u003e\u003c\/span\u003e\u003c\/b\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Tsurumiso","offers":[{"title":"Default Title","offer_id":46555000537369,"sku":"WSB.MISO.08","price":8.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0748\/7763\/2793\/files\/white-miso-500g.webp?v=1743507430"},{"product_id":"japanese-red-miso-paste-500g","title":"Red Miso - 500g","description":"\u003cp\u003eJapanese Red Miso paste, familiarly known as Aka Dashi Miso gains its dark colour and beefy, umami rich flavour from the addition of barley grains and long fermentation time.\u003c\/p\u003e\n\u003cp\u003eExcellent for a traditional, full flavoured miso soup this miso can also be used to marinate meat, fish and vegetables and can be added to any soup where a rich umami flavour is called for. Pair with our Kombu or Dashi for an excellent quality miso soup.\u003cbr\u003e\u003cbr\u003eTsurumiso are located on the banks of the Yanagawa River in Fukuoka prefecture, the company has over 140 years of experience and knowledge handed down over generations. Their goal is to create exceptional miso but also “a taste that you won't get tired of”. Ingredients are carefully selected and all sourced from Japan, including all natural salt, no additives are used.\u003c\/p\u003e\n\u003cp\u003eAvailable in 500g\u003c\/p\u003e\n\u003cp\u003eStore in a cool, dark place. Refrigerate once open.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan style=\"color: #295218;\" color=\"#295218\"\u003e\u003cb\u003eBut..... What is miso? How is miso made?  \u003ca href=\"https:\/\/www.thewasabicompany.co.uk\/blogs\/journal\/what-is-miso-and-how-to-use-it\" title=\"If you want to learn what miso is and how to use miso, read our journal\"\u003e\u003cu\u003eLearn all about it in Part 1 of our blog all about miso\u003c\/u\u003e\u003c\/a\u003e\u003c\/b\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"color: #295218;\" color=\"#295218\"\u003e\u003cb\u003eAnd... What are the different types of miso?  \u003ca href=\"https:\/\/www.thewasabicompany.co.uk\/blogs\/journal\/what-are-the-different-types-of-miso\" title=\"Part 2 of our guide to miso, how to use it and what are the different types of miso\"\u003e\u003cu\u003eWe explain it all in Part 2\u003c\/u\u003e\u003c\/a\u003e\u003c\/b\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cb\u003e\u003cspan style=\"color: #295218;\" color=\"#295218\"\u003eHow to make miso soup?  \u003ca title=\"Guide how to make miso soup\" href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0748\/7763\/2793\/files\/how_to_make_miso_soup_instruction.pdf?v=1692890634\"\u003eSee our simple guide\u003c\/a\u003e\u003c\/span\u003e\u003c\/b\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e See what Tim Anderson has to say about Red Miso:\u003c\/p\u003e\n\u003cp\u003e\u003ciframe src=\"https:\/\/www.youtube.com\/embed\/ZSQGCr0cR2o\" width=\"640\" height=\"360\" class=\"note-video-clip\" style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e\u003c\/iframe\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Tsurumiso","offers":[{"title":"Default Title","offer_id":46555015905561,"sku":"WSB.MISO.09","price":8.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0748\/7763\/2793\/files\/red-miso-500g.webp?v=1743507429"},{"product_id":"shiro-white-miso-500g","title":"Shiro White Miso","description":"\u003cp\u003eClassic white (shiro) miso, has a light miso flavour and low salt content with a natural sweetness created during fermentation.\u003c\/p\u003e\n\u003cp\u003eA staple of Japanese cuisine, this paste is produced by the carefully controlled fermentation of soya beans using koji mould. Classically used with dashi stock to create miso soup, shiro miso is also a very effective marinade for meat and fish. The enzyme protease turns protein to amino acids with a rich umami flavour. Just a small amount used as a glaze on meat, fish and vegetables is a very effective flavour enhancer.\u003cbr\u003e\u003cbr\u003eWhite miso is also used in sweet dishes where it combines very well with dairy products, adding depth and character. Other uses include dips, and salad and vegetable dressings.\u003c\/p\u003e\n\u003ch3\u003eAbout Kantoya\u003c\/h3\u003e\n\u003cp\u003eShiro miso is part of our premium range of miso from the master craftsmen at Kantoya Miso in Kyoto. Kantoya Miso have been producing exceptional miso since 1847. The koji mould used is 100% rice based and all the water added during production is drawn from a well 60m below the Hira mountains. Widely respected as some of the the best miso in Japan for its traditional character and classic umami flavour.\u003c\/p\u003e\n\u003cp\u003eAvailable in 100g, 500g \u0026amp; 1kg\u003c\/p\u003e","brand":"Kantoya","offers":[{"title":"100g","offer_id":48209608573209,"sku":"WSB.MISO.03","price":4.95,"currency_code":"GBP","in_stock":true},{"title":"500g","offer_id":48209608605977,"sku":"WSB.MISO.04","price":18.25,"currency_code":"GBP","in_stock":true},{"title":"1kg","offer_id":48422402490649,"sku":"WSB.MISO.12","price":32.5,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0748\/7763\/2793\/files\/shiro-white-miso-100g.webp?v=1743507425"},{"product_id":"wadaman-roasted-gold-sesame-seeds","title":"Wadaman Roasted Gold Sesame Seeds","description":"\u003cp\u003e\u003cb\u003eThe 50g product has a Best Before Date of 15\/09\/2026.\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003eRich and nutty flavour with the strongest aroma and flavour of all the seeds. Excellent with vegetables like broccoli and spinach and adds a wonderfully rich sesame flavour to ice creams.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eWadaman sesame, based in Osaka, have been sourcing the best quality sesame seeds for over 130 years. These seeds are graded and cleaned during a 6 step process to ensure only the best quality seeds remain. Expertly roasted over a further three steps involves minute adjustments to temperature and time, ensuring the seeds are roasted to the very centre.\u003c\/p\u003e\n\u003cp\u003eThis roasting technique has been overseen by fourth generation master roaster Etsuji Wada for the last 45 years. The reward for this lifetime of dedication is seeds of exquisite flavour and plump texture. \u003c\/p\u003e\n\u003cp\u003eAvailable in 50g \u0026amp; 1kg\u003c\/p\u003e\n\u003cp\u003eStore in a cool, dark place away from direct sunlight, high temperature and humidity.\u003c\/p\u003e","brand":"Wadaman","offers":[{"title":"50g","offer_id":46555194130713,"sku":"WSB.SESAME.15","price":2.0,"currency_code":"GBP","in_stock":false},{"title":"1 kg","offer_id":46555194196249,"sku":"WSB.SESAME.37","price":23.5,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0748\/7763\/2793\/files\/wadaman-roasted-gold-sesame-seeds.webp?v=1761307143"},{"product_id":"sudachi-juice","title":"Sudachi Juice","description":"\u003cp\u003eSudachi is a powerful citrus juice with flavours of lime and pepper. Sudachi juice can be used instead of lemon in both savoury and sweet dishes and it makes a great addition to a cocktail.\u003c\/p\u003e\n\u003cp\u003eAvailable in 100ml and 900ml\u003c\/p\u003e\n\u003cp\u003eKeep refrigerated before and after opening\u003c\/p\u003e","brand":"Ito Noen","offers":[{"title":"100ml","offer_id":46555404665113,"sku":"WSB.SUDACHI.01","price":9.5,"currency_code":"GBP","in_stock":false},{"title":"900ml","offer_id":46555404632345,"sku":"WSB.SUDACHI.02","price":59.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0748\/7763\/2793\/files\/sudachi-juice-100ml_71c2c7ac-84b3-4d15-bdc9-b4779c8dd8a8.jpg?v=1743507403"},{"product_id":"sanpuku-roasted-nori-10-sheets","title":"Sanpuku Roasted Nori - 10 Sheets","description":"\u003cp\u003ePremium quality nori from the Ariake sea. Rigorously selected for taste, aroma and appearance then roasted for perfect crackling texture that melts in your mouth while the flavour lingers on.\u003c\/p\u003e\n\u003cp\u003eAvailable in 1 pack - 10 sheets\u003c\/p\u003e\n\u003cp\u003eStore in a cool, dark place. Keep humidity absorber inside the bag.\u003c\/p\u003e","brand":"The Wasabi Company","offers":[{"title":"Default Title","offer_id":46555905294617,"sku":"WSB.SEAWEED.06","price":21.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0748\/7763\/2793\/products\/sanpuki-nori-roasted.jpg?v=1743507373"},{"product_id":"goto-tenobe-udon-noodles-300g","title":"Goto Tenobe Udon Noodles - 300g","description":"\u003cp\u003eGoto Tenobe noodles are a classic and ever popular thick noodle that can be eaten hot or cold. Made from high quality wheat flour and water, they have a firm and chewy texture that is perfect for absorbing the rich flavours of any sauce you choose to pair them with.\u003c\/p\u003e\n\u003cp\u003eGoto Tenobe noodles have a unique production process, which involves a traditional technique known as 'tenobe' that has been passed down through generations of skilled noodle makers. This process involves hand-stretching the dough and cutting the noodles to create a texture that is both smooth and rough.\u003c\/p\u003e\n\u003cp\u003eBoil in large amount of water for 6-7 minutes. Add dashi (stock) to the water to infuse with a rich umami flavour. Top with furikake seasoning or fresh wasabi.\u003c\/p\u003e\n\u003cp\u003eAvailable in 300g\u003c\/p\u003e\n\u003cp\u003eStore in a cool, dark place.\u003c\/p\u003e","brand":"Tenobe","offers":[{"title":"Default Title","offer_id":46555938685209,"sku":"WSB.NOODLES.04","price":7.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0748\/7763\/2793\/products\/goto-tenobe-udon-noodles-300g.jpg?v=1743507371"},{"product_id":"miso-tasty-everyday-tasty-recipes-with-miso-by-bonnie-chung","title":"Miso Tasty: Everyday Recipes with Miso by Bonnie Chung","description":"\u003cp\u003ePacked with a whopping 60 recipes this book takes you through a fascinating introduction to miso including how it is made, the myriad ways it can be used and how surprisingly good for you it is. \u003c\/p\u003e\n\u003cp\u003eBonnie Chung, a self-taught miso expert, explores the great versatility of this exciting paste from soups, dressings and marinades to dips and desserts – salty miso caramel tartlets are suprisingly easy and delicious.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eOnce you have welcomed the wonder of umami rich miso to your cooking you will wonder what you ever did without it.\u003c\/p\u003e\n\u003cp\u003eHardcover\u003c\/p\u003e","brand":"The Wasabi Company","offers":[{"title":"Default Title","offer_id":46555967717657,"sku":"WSB.BOOK.05","price":12.75,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0748\/7763\/2793\/files\/miso-tasty-bonnie-chung-cookbook.webp?v=1743507369"},{"product_id":"organic-soy-sauce-200ml","title":"Organic Soy Sauce - 200ml","description":"\u003cdiv\u003e\n\u003cp\u003eExperience the rich, authentic flavour of our premium organic soy sauce, crafted from whole organic soybeans and naturally aged in traditional cedar casks for a minimum of one year.\u003c\/p\u003e\n\u003cp\u003eFollowing a heritage recipe passed down through four generations of the Yugeta family, this premium Japanese soy sauce delivers a perfectly balanced umami flavour with a rich aroma that enhances sushi, sashimi, and a variety of dishes.\u003c\/p\u003e\n\u003cp\u003eIdeal as a marinade for vegetables, meat, or tofu, it adds depth and complexity to both traditional Japanese recipes and modern cooking.\u003c\/p\u003e\n\u003cp\u003eMade without artificial flavourings, colourings, or preservatives.\u003cbr\u003e\u003cbr\u003eAvailable in 200ml\u003cbr\u003e\u003cbr\u003eStore in a cool, dark place. Refrigerate once open.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e","brand":"Yugeta Shoyu","offers":[{"title":"Single bottle","offer_id":48638065082649,"sku":"WSB.WASABICO.08","price":7.5,"currency_code":"GBP","in_stock":true},{"title":"Case of 6","offer_id":48638065115417,"sku":"WSB.CASE.08","price":43.2,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0748\/7763\/2793\/files\/organic-soy-sauce-wasabi-label.webp?v=1743507362"},{"product_id":"sudachi-kombu-ponzu-300ml","title":"Sudachi Kombu Ponzu - 300ml","description":"\u003cdiv\u003e\n\u003cp\u003eExperience the bright, tangy flavour of Japan with our Sudachi Kombu Ponzu, a traditional vegan-friendly ponzu sauce crafted by \u003ca title=\"Link to Marusho Japanese Vinegar Producer Profile\" href=\"https:\/\/www.thewasabicompany.co.uk\/pages\/producer-profiles-marusho\"\u003eMarusho\u003c\/a\u003e in Japan. \u003c\/p\u003e\n\u003cp\u003eMade with fresh sudachi juice, umami-rich kombu seaweed, hon mirin, soy sauce and a touch of amazake, this sauce delivers a perfect balance of bright citrus, gentle sweetness, and deep savoury flavour.\u003c\/p\u003e\n\u003cp\u003eThe peppery, aromatic freshness of sudachi pairs beautifully with the natural umami of kombu and the subtle sweetness of amazake, creating a versatile, ready-to-use sauce that enhances the flavour of countless dishes.\u003c\/p\u003e\n\u003cp\u003ePerfect for authentic Japanese cooking or modern fusion meals, this ponzu captures the essence of traditional Japanese cuisine in every drop.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to Use\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eAs a dressing: Pour directly over salads, greens, or cold noodles for a fresh, tangy finish. Try dipping a bunch of our \u003ca title=\"Link To The Fresh Watercress Page\" href=\"https:\/\/www.thewasabicompany.co.uk\/collections\/watercress\"\u003efresh watercress\u003c\/a\u003e in this ponzu for the ultimate flavour combination! \u003c\/li\u003e\n\u003cli\u003eAs a dip: Serve with sushi, sashimi, gyoza, dumplings or tempura for authentic Japanese flavour.\u003c\/li\u003e\n\u003cli\u003eCooking ingredient: Add to stir-fries, sauces, marinades or stocks to enrich dishes with natural umami and a citrusy kick.\u003c\/li\u003e\n\u003cli\u003eFinishing touch: Drizzle over grilled vegetables, tofu or fish to elevate flavour instantly.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eMade with natural ingredients and free from animal products, our Sudachi Kombu Ponzu is vegan-friendly, aromatic, and versatile.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003ch3\u003eHere's what some of the Great Taste Judges had to say about our Sudachi Kombu Ponzu and why they awarded it 3 stars!\u003c\/h3\u003e\n\u003cdiv style=\"margin-left: 25px;\"\u003e\n\u003cdiv style=\"margin-left: 25px;\"\u003e\u003cspan style=\"color: #397b21;\" color=\"#397b21\"\u003e\u003ci\u003e\"Wow, now you're talking! The light fermentation from the seaweed with the Japanese ctirus fruit combines to make an outstanding ponzu which has great authenticity and flavour, exquisite.\"\u003c\/i\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"margin-left: 25px;\"\u003e\n\u003cspan style=\"color: #397b21;\" color=\"#397b21\"\u003e\u003ci\u003e\u003c\/i\u003e\u003c\/span\u003e \u003c\/div\u003e\n\u003cdiv style=\"margin-left: 25px;\"\u003e\u003cspan style=\"color: #397b21;\" color=\"#397b21\"\u003e\u003ci\u003e\"Layers of aroma leading on to the palate with intense flavour. Well engineered for vegans.\"\u003c\/i\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"margin-left: 25px;\"\u003e\u003cspan style=\"color: #397b21;\" color=\"#397b21\"\u003e\u003ci\u003e\u003cbr\u003e\u003c\/i\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003eAvailable in 300ml\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cb\u003e\u003c\/b\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv\u003eFree from artificial flavourings, colourings and preservatives.\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003eStore in a cool, dark place. Refrigerate once open and use within 3 months.\u003c\/div\u003e","brand":"The Wasabi Company","offers":[{"title":"Single bottle","offer_id":48638079009049,"sku":"WSB.WASABICO.07","price":10.95,"currency_code":"GBP","in_stock":true},{"title":"Case of 6","offer_id":48638079041817,"sku":"WSB.CASE.07","price":63.9,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0748\/7763\/2793\/files\/sudachi-kombu-ponzu-wasabi-label.webp?v=1743507356"},{"product_id":"sanbaizu-300ml","title":"Sanbaizu - 300ml","description":"\u003cp\u003eGreat Taste 3 Star Award Winner for 2026!\u003c\/p\u003e\n\u003cp\u003eExperience the authentic taste of Japan with Sanbaizu (Sambaizu) seasoned rice vinegar from \u003ca title=\"Marusho Japanese Vinegar Producer Profile Page\" href=\"https:\/\/www.thewasabicompany.co.uk\/pages\/producer-profiles-marusho\"\u003eMarusho\u003c\/a\u003e, aged and fermented in 100-year-old cedar wood casks, each uniquely named after a sumo champion. \u003c\/p\u003e\n\u003cp\u003eCrafted using hand-controlled fermentation and pure water from the Kumano mountains, this vinegar delivers a quintessentially Japanese flavour rich in umami, prized by top chefs for generations.\u003c\/p\u003e\n\u003cp\u003eInfused with high-quality natural ingredients, kombu seaweed, bonito flakes, mirin, amazake, shiitake mushrooms and a touch of sugar, Sanbaizu is delicately balanced, offering a complex, savoury, and subtly sweet profile.\u003c\/p\u003e\n\u003cp\u003eThis premium rice vinegar is perfect for creating authentic Japanese dishes, enhancing sauces, and adding depth to everyday cooking.\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch4\u003eHere's what some of the Great Taste Judges had to say about our Sanbaizu and why they awarded it 3 stars!\u003c\/h4\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(56, 120, 33);\"\u003e\u003cem\u003e\"This is a lovely deep amber colour and has a very smooth mouthfeel. We really enjoyed the complexity of this vinegar, which is sweet, fermented, very slightly fishy in a good way - it would be so versatile in the kitchen. And we can actually just drink it. We think this is a remarkable and delicious product.\"\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(56, 120, 33);\"\u003e\u003cem\u003e\"This is as good as rice vinegar gets. Sweet, umami, and ultimately drinkable. We feel the acidity is absolutely perfect, with delicate saline notes to provide the backbone. This has so many uses and would enhance many culinary dishes. It is exquisite.\"\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(56, 120, 33);\"\u003e\u003cem\u003e\"This attractive golden brown vinegar has a savoury umami aroma that delivers as promised on the palate. This is rounded, deep, lingering and lacking in harshness - a delightful store cupboard ingredient that we found drinkable in its own right.\"\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(56, 120, 33);\"\u003e\u003cem\u003e\"Crystal clear and gleaming with a mahogany colour, the vinegar delivers a deeply appealing salty richness with surprising rounded sweetness, almost broth-like in nature. Beautifully smooth, with lip-smacking richness and a flavour journey that evolves and persists seductively. Truly a delight and the judges could visualise this as sensational with Wagyu beef and a pak choi salad, for example.\"\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eAvailable in 300ml\u003c\/p\u003e\n\u003cp\u003eFree from artificial flavourings, colourings and preservatives.\u003c\/p\u003e\n\u003cp\u003eStore in a cool, dark place. Refrigerate once open.\u003c\/p\u003e","brand":"The Wasabi Company","offers":[{"title":"Single Bottle","offer_id":48610821439769,"sku":"WSB.WASABICO.06","price":8.4,"currency_code":"GBP","in_stock":true},{"title":"Case of 6","offer_id":48610821472537,"sku":"WSB.CASE.06","price":50.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0748\/7763\/2793\/files\/sanbaizu-wasabi-label-great-taste-2026.webp?v=1786004694"},{"product_id":"wadaman-gold-sesame-paste","title":"Wadaman Gold Sesame Paste","description":"\u003cp\u003eThe paste of gold sesame seeds has the most powerful flavour and aroma of all the pastes. If a strong, rich sesame flavour is what you are seeking then this is the paste to choose. Combine a small amount with ponzu or soy sauce to dress vegetables and salads. Add a spoonful to the bottom of a single serving bowl and cover with ice cream and top with a sprinkle of sesame seeds.\u003c\/p\u003e\n\u003cp\u003eSesame oil naturally separates from the paste, so it is best to rub the packs until contents mix.\u003c\/p\u003e\n\u003cp\u003eCreating smooth, richly flavoured sesame paste is a craft Wadaman take as seriously as every other aspect of their production.  Meticulously cleaned and expertly roasted sesame seeds are milled at low speed and low temperature using a ceramic millstone. The seeds pass through the mill four of five times, until the correct oil content is achieved, creating a texture that is smooth and creamy with a rich flavour and intense aroma.\u003c\/p\u003e\n\u003cp\u003eAvailable in 80g \u0026amp; 1kg.\u003c\/p\u003e\n\u003cp\u003eProtect from light and heat. Keep in its original bottle. Do not refrigerate.\u003c\/p\u003e","brand":"Wadaman","offers":[{"title":"80g","offer_id":46557041131801,"sku":"WSB.SESAME.18","price":6.25,"currency_code":"GBP","in_stock":true},{"title":"1 kg","offer_id":46557041262873,"sku":"WSB.SESAME.24","price":32.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0748\/7763\/2793\/files\/wadaman-gold-sesame-paste.webp?v=1761307486"},{"product_id":"wadaman-japanese-white-sesame-oil","title":"Wadaman White Sesame Oil","description":"\u003cp\u003eLight in colour with a supremely delicate texture and wonderfully enticing flavour this is the epitome of fine Japanese sesame oil. The flavour is so clean it can even be used on sashimi without overpowering the flavour.\u003c\/p\u003e\n\u003cp\u003eSesame oil is used in dressings and vinaigrette's, meat marinades, fish, tofu, sushi \u0026amp; sashimi. Used sparingly the best quality oils enhance flavour without overpowering.  Just a light drizzle, added after cooking and just before serving will greatly enhance freshly steamed or stir fry vegetables. \u003c\/p\u003e\n\u003cp\u003eWadaman sesame oils are crafted with the lightest possible pressing. 5 litres of seeds are required to create 1 litre of oil and all oil is derived from the very first pressing. The expert roasting of the seeds using high, then low, then high temperatures ensures the seeds are roasted to the very centre. \u003c\/p\u003e\n\u003cp\u003eThis roasting technique has been overseen by fourth generation master roaster Etsuji Wada for the last 45 years. The reward for this lifetime of dedication is seeds of exquisite flavour with a plump seed that is perfectly primed for pressing.  \u003c\/p\u003e\n\u003cp\u003eAvailable in 90g \u0026amp; 270g\u003c\/p\u003e\n\u003cp\u003eStore in a cool, dark place. Do not decant or refrigerate.\u003c\/p\u003e","brand":"Wadaman","offers":[{"title":"90g","offer_id":46557070328089,"sku":"WSB.SESAME.29","price":9.95,"currency_code":"GBP","in_stock":false},{"title":"270g","offer_id":46557070360857,"sku":"WSB.SESAME.32","price":23.5,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0748\/7763\/2793\/files\/wadaman-white-sesame-oil.webp?v=1761307584"},{"product_id":"buckwheat-noodles-with-matcha-3-x-160g","title":"Buckwheat Noodles with Matcha - 3 x 160g","description":"\u003cp\u003eBuckwheat matcha noodles are an innovative twist on traditional Japanese soba noodles. They are made with a blend of high quality buckwheat flour and premium Japanese matcha tea powder, resulting in a striking green colour and a distinctively earthy flavour.\u003c\/p\u003e\n\u003cp\u003eNot only are these noodles delicious and full of flavour, they are also packed with health benefits. Buckwheat is a nutrient-dense grain that is high in fibre, protein and essential minerals like magnesium and manganese, whilst matcha is a potent source of antioxidants and has been linked to numerous health benefits, including improved brain function, increased energy levels, and a reduced risk of chronic disease.\u003c\/p\u003e\n\u003cp\u003eIn addition to their nutritional benefits, these noodles are incredibly versatile and can be enjoyed both hot and cold. They are prefect for cold soba salads, served with a simple dipping sauce, or tossed with stir fried vegetables and protein for a quick and easy meal.\u003c\/p\u003e\n\u003cp\u003eAvailable in 3 x 160g\u003c\/p\u003e\n\u003cp\u003eStore in a cool, dark place.\u003c\/p\u003e","brand":"The Wasabi Company","offers":[{"title":"Default Title","offer_id":46557140222233,"sku":"WSB.NOODLES.08","price":14.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0748\/7763\/2793\/files\/buckwheat-noodles-with-matcha.webp?v=1752766365"},{"product_id":"brown-sugar-from-okinawa-kagoshima-300g","title":"Brown Sugar from Okinawa \u0026 Kagoshima – 300g","description":"\u003cp\u003eBrown sugar pieces made by mixing raw, unrefined sugar with molasses and very slightly refined brown sugar. This mix combines a mild sweetness with salty, bitter and acidic flavours of liquorice and molasses.\u003c\/p\u003e\n\u003cp\u003eAvailable in 300g\u003c\/p\u003e\n\u003cp\u003eStore in a cool, dark place.\u003c\/p\u003e","brand":"The Wasabi Company","offers":[{"title":"Default Title","offer_id":46557183475993,"sku":"WSB.SUGAR.01","price":7.25,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0748\/7763\/2793\/files\/brown-sugar-from-okinawa.webp?v=1743507315"},{"product_id":"wadakyu-katsuobushi-premium-bonito-flakes-500g","title":"Wadakyu Katsuobushi, Premium Bonito Flakes - 500g","description":"\u003cp\u003eProduced in Spain by Japanese masters of the ancient art of drying, fermenting and smoking Skipjack tuna (Katsuwonus pelamis), these are high quality katsuobushi flakes.\u003c\/p\u003e\n\u003cp\u003eThe rich, smoky, umami laden flavour is typically used to create dashi, the Japanese stock that is the starting point for miso soup and myriad other dishes including Soba, Udon and Ramen noodle soups.\u003c\/p\u003e\n\u003cp\u003eSo thinly sliced as to be almost translucent, katsuobushi flakes are also used to garnish rice and noodle dishes. Sprinkled on the top of these warm dishes at the point of serving, the flakes can be seen to move as they expand and contract in the hot vapours. This is termed \"Dancing katsuobushi\" and makes for great theatre and irresistible Instagramming!\u003c\/p\u003e\n\u003cp\u003eAvailable in 500g.\u003c\/p\u003e","brand":"Wadakyu","offers":[{"title":"Default Title","offer_id":46557423763737,"sku":"WSB.KATSUOBUSHI.04","price":72.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0748\/7763\/2793\/files\/wadakyu-katsuobushi-premium--bonito-flakes.webp?v=1743507290"},{"product_id":"genmai-fuji-black-rice-vinegar-500ml","title":"Genmai Fuji Black Rice Vinegar - 500ml","description":"\u003cp\u003eThis black vinegar is made solely from brown (genmai) rice, and spring water. Traditionally brewed by master craftsmen at Iio Jozo, with a long maturation period to create a rich flavour of malt and umami. Adds depth of flavour to vinaigrettes, broths, sweet and sour sauces and works very well to dress lentils, chickpeas and roast vegetables.\u003c\/p\u003e\n\u003cp\u003eAvailable in 500ml\u003c\/p\u003e\n\u003cp\u003eStore in a cool, dark place. Refrigerate once open.\u003c\/p\u003e","brand":"Iio Jyozo","offers":[{"title":"Default Title","offer_id":46557436870937,"sku":"WSB.VINEGAR.20","price":35.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0748\/7763\/2793\/files\/genmai-fuji-black-rice-vinegar-500ml.webp?v=1776765612"},{"product_id":"wadakyu-katsuobushi-bonito-flakes","title":"Wadakyu Katsuobushi, Bonito Flakes","description":"\u003cp\u003eFine shavings of Skipjack tuna (Katsuwonus pelamis) that has been dried, fermented and smoked under the watchful eye of Japanese craftsman based in Northern Spain.\u003c\/p\u003e\n\u003cp\u003eTypically used to create dashi stock with rich, smoky, umami laden flavours. Dashi is the starting point for miso soup and other dishes including Soba, Udon and Ramen noodle soups. Almost weightless but wonderfully flavourful katsuobushi flakes are also used to garnish rice and noodle dishes.\u003c\/p\u003e\n\u003cp\u003eHot vapours emanating from these dishes cause the katsuobushi to twist and turn giving rise to the term \"Dancing katsuobushi\" which always impresses and intrigues when seen for the first time. \u003c\/p\u003e\n\u003cp\u003eFor a more complex, mineral rich stock add \u003ca href=\"https:\/\/www.thewasabicompany.co.uk\/japanese-ingredients\/seaweed-nori-and-kombu\"\u003ekombu\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003eAvailable in 40g and 500g.\u003c\/p\u003e","brand":"Wadakyu","offers":[{"title":"40g","offer_id":46557459218713,"sku":"WSB.KATSUOBUSHI.03","price":6.95,"currency_code":"GBP","in_stock":true},{"title":"500g","offer_id":46557459251481,"sku":"WSB.KATSUOBUSHI.06","price":59.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0748\/7763\/2793\/files\/katsuobushi-wadakyu-bonito-flakes-40g.webp?v=1743507285"},{"product_id":"ma-kombu","title":"Ma Kombu 25g","description":"\u003cp\u003eMa Kombu (Laminaria Saccharina japonica) from Hokkaido is the most popular kombu for producing high quality dashi stock. Possessing broad, thick leaves it has a refined sweetness and produces clear stocks and broths.\u003c\/p\u003e\n\u003cp\u003eRehydrate by soaking in water for two or more hours, even overnight, and then use the water as base for stock. Alternatively add to water and warm to a point below boiling (80ºC is optimal) for 10-20 mins. The stock is now ready to use or you can set aside, away from the heat, to infuse for a further 10 - 20mins for increased flavour.\u003c\/p\u003e\n\u003cp\u003eUse the dashi stock for miso soup, ramen, fish stews, boiling vegetables, rice dishes and anywhere else stock is required. For a full flavoured dashi stock add \u003cu\u003e\u003ca href=\"https:\/\/www.thewasabicompany.co.uk\/japanese-ingredients\/dashi-and-katsuobushi\"\u003ekatsuobushi\u003c\/a\u003e\u003c\/u\u003e\u003c\/p\u003e\n\u003cp\u003eAvailable in 25g\u003cb\u003e\u003cbr\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e\u003c\/b\u003e\u003c!--0.2g,--\u003e\u003c\/p\u003e\n\u003cp\u003eStore in a cool, dark and dry place.\u003cbr\u003e\u003c\/p\u003e","brand":"Izuri Kombu","offers":[{"title":"Default Title","offer_id":46557467214105,"sku":"WSB.SEAWEED.14","price":7.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0748\/7763\/2793\/products\/seaweed-ma-kombu-25g.jpg?v=1743507284"},{"product_id":"nama-shoyu-fresh-double-fermented-soy-sauce","title":"Nama Shoyu, Fresh Double Fermented Soy Sauce","description":"\u003cp\u003eExperience the rich and complex flavour of this fresh double fermented soy sauce. Unfiltered, unpasteurised and made with premium quality fermented soy beans, this Japanese soy sauce is aged and fermented twice to develop a depth of flavour and aroma that is unmatched. This traditional soy sauce production process ensures a deep, irresistible taste.\u003c\/p\u003e\n\u003cp\u003eThis soy sauce has an exceptionally smooth flavour with exquisite balance and is made using traditional Japanese methods, with the utmost care and attention to detail.\u003c\/p\u003e\n\u003cp\u003eThe soybeans and wheat are slowly fermented, allowing the natural enzymes to work their magic and develop the unique, unmistakable flavour profile of Japanese style soy sauces, perfect in traditional dishes.\u003c\/p\u003e\n\u003cp\u003eFor a taste that makes any food a delicacy, our fresh double fermented soy sauce is a must. The process makes the flavour stronger and more umami than any other option. The best way to enjoy this complex flavour is by using it as a dipping sauce.\u003c\/p\u003e\n\u003cp\u003eAvailable in 150ml and 1 Litre\u003c\/p\u003e\n\u003cp\u003eThis product must be refrigerated. \u003c\/p\u003e\n\u003ch5\u003e\u003cspan color=\"#295218\" style=\"color: #295218;\"\u003eSee what chef Tim Anderson has to say about it:\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003ciframe src=\"https:\/\/www.youtube.com\/embed\/Mq_Q-qeai_w\" width=\"640\" height=\"360\" class=\"note-video-clip\"\u003e\u003c\/iframe\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Yugeta Shoyu","offers":[{"title":"150ml","offer_id":46557609459993,"sku":"WSB.SOY.28","price":10.95,"currency_code":"GBP","in_stock":true},{"title":"1L","offer_id":46557609427225,"sku":"WSB.SOY.25","price":48.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0748\/7763\/2793\/files\/nama-shoyu-fresh-soy-sauce-150ml.webp?v=1743507275"},{"product_id":"spicy-ra-yu-pepper-sauce-200g","title":"Spicy Ra-Yu Pepper Sauce - 200g","description":"\u003cp\u003eThis is no ordinary chilli, a complex blend of soy, chilli pepper, sweet pepper, garlic, white sesame, cinnamon and shikwasa citrus zest make this a full body sauce with limitless versatility. Produced by Tsuji Seiyu, a company known for developing food products with a focus on clean, healthy, natural ingredients the flavours are genuine and wonderfully balanced.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eYou can use this Ra-yu oil to bring complex heat to any dish and is very much at home drizzled over freshly cooked Gyoza dumplings. Pour it over our somen noodles (link) for a quick delicious snack or as a dip for tempura vegetables or anywhere you want some rich, spicy, tangy flavour.\u003c\/p\u003e\n\u003cp\u003eAvailable in 200g\u003c\/p\u003e\n\u003cp\u003eStore in a cool, dark place.\u003c\/p\u003e","brand":"The Wasabi Company","offers":[{"title":"Default Title","offer_id":46557820387609,"sku":"WSB.SAUCE.04","price":12.25,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0748\/7763\/2793\/files\/spicy-ra-yu-pepper-sauce.webp?v=1743507262"},{"product_id":"yuzu-kararin-yuzu-zest-chilli-mix-35g","title":"Yuzu Kararin, Yuzu Zest \u0026 Chilli Mix - 35g","description":"\u003cp\u003eClassic Japanese condiment of the highest quality; yuzu zest, red chilli, green chilli and salt are hand crushed and blended using a secret method. The aromatic, tart flavour of yuzu is followed with the fiery heat of the chillies perfectly balanced with salt. Naturally preserved by the salt this product is entirely additive free.\u003c\/p\u003e\n\u003cp\u003eApplied in very small quantities as a top dressing or accompaniment to almost any fish or meat dish, cooked, carpaccio or sashimi.\u003c\/p\u003e\n\u003cp\u003eAvailable in 35g\u003c\/p\u003e\n\u003cp\u003eKeep dry away from heat, light and moisture. Refrigerate once opened.\u003c\/p\u003e","brand":"Kararin","offers":[{"title":"Default Title","offer_id":46558011982105,"sku":"WSB.YUZU.30","price":11.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0748\/7763\/2793\/files\/yuzu-kararin-chilli-spice_444f8f4b-7f27-43de-aa89-df8be672c2d7.webp?v=1743507240"},{"product_id":"kurano-shiroshibori-white-soy-sauce","title":"Kurano Shiroshibori, White Soy Sauce","description":"\u003cp\u003eA premium quality, all-natural white soy sauce from Yuasa Shoyu. An increased ratio of wheat flour to soya beans creates a more delicate flavour and lighter colour while maturing in cedarwood casks (uncommon for white soy), impart a woody aroma and excellent balance of salt and umami.\u003c\/p\u003e\n\u003cp\u003eThis subtle but powerful sauce is very popular with chefs for its ability to delicately enhance dishes and sauces without overpowering them. This condiment is great when a dish is lacking depth or your flavours need a lift. It is ideal in Japanese cuisine like stir fries to compliment but not overwhelm other more subtle flavours in the dish.\u003c\/p\u003e\n\u003cp\u003eWhite soy sauce is also the perfect dipping sauce for sashimi, specifically crafted for mild, white-fleshed fish. Avoid overpowering or discolouring delicate slices with this light and flavourful option.\u003c\/p\u003e\n\u003cp\u003eAvailable in 200ml \u0026amp; 720ml \u003c\/p\u003e\n\u003cp\u003eKeep dry away from heat, light and moisture. Refrigerate once opened.\u003c\/p\u003e\n\u003cp\u003eSee what Tim Anderson says about Kurano Shiroshibori White Soy Sauce:\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ciframe src=\"https:\/\/www.youtube.com\/embed\/p7rZmNjLGwQ\" width=\"640\" height=\"360\" class=\"note-video-clip\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e","brand":"YUASA SHOYU","offers":[{"title":"200ml","offer_id":46558093410585,"sku":"WSB.SOY.36","price":11.75,"currency_code":"GBP","in_stock":true},{"title":"720ml","offer_id":46558093443353,"sku":"WSB.SOY.37","price":26.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0748\/7763\/2793\/files\/kurano-shiroshibori-white-soy-sauce-200ml.webp?v=1774520397"},{"product_id":"smoked-soy-sauce-150ml","title":"Smoked Soy Sauce - 150ml","description":"\u003cp\u003eOur superb own-brand Wasabi Company Smoked Soy Sauce delivers a powerful, full-bodied smoky flavour achieved by carefully smoking with cherry wood.\u003c\/p\u003e\n\u003cp\u003eDesigned to enhance sauces and dishes in just small amounts, it adds a rich and smoky umami depth that can transform everyday recipes, even turning baked beans into a gourmet experience.\u003c\/p\u003e\n\u003cp\u003eThis distinctive smoked soy sauce works beautifully when combined with other soy sauces or Japanese ingredients to create unique dipping sauces, or to elevate the smoky notes of dried bonito flakes in dashi stock or miso soup.\u003c\/p\u003e\n\u003cp\u003eNaturally vegan-friendly, it’s a versatile ingredient for any kitchen seeking bold, authentic flavour.\u003c\/p\u003e\n\u003cp\u003eAvailable in 150ml\u003c\/p\u003e\n\u003cp\u003eStore in a cool, dry place away from direct sunlight.\u003c\/p\u003e","brand":"Yugeta Shoyu","offers":[{"title":"Single bottle","offer_id":48638114300185,"sku":"WSB.WASABICO.14","price":8.95,"currency_code":"GBP","in_stock":true},{"title":"Case of 6","offer_id":48638114332953,"sku":"WSB.CASE.11","price":51.9,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0748\/7763\/2793\/files\/smoked-soy-sauce-wasabi-label.webp?v=1743507217"},{"product_id":"yuzu-miso-500g","title":"Yuzu Miso – 500g","description":"\u003cp\u003eThe wonderfully tart, aromatic and complex citrus flavour of yuzu is balanced with premium quality white (shiro) miso from Kantoya. This miso delivers flavour enhancing sweetness and citrus notes to meat, fish and vegetable glazes and marinades. Very effective at lifting dressings and sauces it is also used in desserts, especially cream based dishes and chocolate.\u003c\/p\u003e\n\u003cp\u003eLocated in the heart of Kyoto since the business was founded in 1847, Kantoya Miso is well renowned in Japan. Their popularity stems from the high quality of their miso that is still made using only rice koji and almost entirely by hand. \u003c\/p\u003e\n\u003cp\u003eAvailable in 500g\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003e\u003cspan color=\"#295218\"\u003eBut..... What is miso? How is miso made?  \u003ca title=\"If you want to learn what miso is and how to use miso, read our journal\" href=\"https:\/\/www.thewasabicompany.co.uk\/blogs\/journal\/what-is-miso-and-how-to-use-it\" data-mce-href=\"https:\/\/www.thewasabicompany.co.uk\/blogs\/journal\/what-is-miso-and-how-to-use-it\"\u003e\u003cu\u003eLearn all about it in Part 1 of our blog all about miso\u003c\/u\u003e\u003c\/a\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e\u003cspan color=\"#295218\"\u003eAnd... What are the different types of miso?  \u003ca title=\"Part 2 of our guide to miso, how to use it and what are the different types of miso\" href=\"https:\/\/www.thewasabicompany.co.uk\/blogs\/journal\/what-are-the-different-types-of-miso\" data-mce-href=\"https:\/\/www.thewasabicompany.co.uk\/blogs\/journal\/what-are-the-different-types-of-miso\"\u003e\u003cu\u003eWe explain it all in Part 2\u003c\/u\u003e\u003c\/a\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e\u003cspan color=\"#295218\"\u003eHow to make miso soup?  \u003cspan style=\"text-decoration: underline;\"\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0748\/7763\/2793\/files\/how_to_make_miso_soup_instruction.pdf?v=1692890634\" title=\"Guide how to make miso soup\" data-mce-href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0748\/7763\/2793\/files\/how_to_make_miso_soup_instruction.pdf?v=1692890634\"\u003eSee our simple guide\u003c\/a\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eKeep away from direct sunlight and high temperatures. \u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eSee what Tim Anderson says about this Yuzu Miso:\u003c\/p\u003e\n\u003cp\u003e\u003ciframe src=\"\/\/www.youtube.com\/embed\/xvseijj2Phk\" width=\"640\" height=\"360\" class=\"note-video-clip\" frameborder=\"0\"\u003e\u003c\/iframe\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Kantoya","offers":[{"title":"Default Title","offer_id":46558715969817,"sku":"WSB.MISO.15","price":24.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0748\/7763\/2793\/files\/yuzu-miso-paste-500g.webp?v=1743507202"},{"product_id":"miso-bowl-peacock","title":"Miso Bowl - Peacock","description":"\u003cp\u003eSet apart by the beautiful peacock tones and ceramic crafted in Japan, these bowls are perfect to serve up and enjoy your miso on a quiet night in, a special occasion or a dinner party to impress.\u003c\/p\u003e\n\u003cp\u003eSize: 13cm diameter, 8cm deep.  Exact size may vary slightly due to this product being handmade.\u003c\/p\u003e\n\u003cp\u003eThis item is microwave, oven and dishwasher safe, however sudden changes in temperature could cause thermal shock, which will damage your item. \u003cbr\u003e\u003c\/p\u003e","brand":"The Wasabi Company","offers":[{"title":"Default Title","offer_id":46558800445721,"sku":"WSB.ACCESSORY.30","price":12.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0748\/7763\/2793\/files\/miso-bowl-peacock.webp?v=1743507199"},{"product_id":"miso-bowl-earth-sky","title":"Miso Bowl - Earth \u0026 Sky","description":"\u003cp\u003eServe up your miso in these striking bowls, with their brown earthy tones below the blue sky hues, mirrored both inside and out. Made in Japan, these ceramic bowls bring the east to your table and add extra occasion to any meal.\u003c\/p\u003e\n\u003cp\u003eDimensions: 13cm diameter, 8cm deep.  Exact size may vary slightly due to this product being handmade.\u003c\/p\u003e\n\u003cp\u003eThis item is microwave, oven and dishwasher safe, however sudden changes in temperature could cause thermal shock, which will damage your item. \u003cbr\u003e\u003c\/p\u003e","brand":"The Wasabi Company","offers":[{"title":"Default Title","offer_id":46558940496153,"sku":"WSB.ACCESSORY.40","price":12.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0748\/7763\/2793\/files\/miso-bowl-earth-and-sky.webp?v=1743507189"},{"product_id":"miso-bowl-steel-grey","title":"Miso Bowl - Steel Grey","description":"\u003cp\u003eThe steel grey outer of this ceramic miso bowl made in Japan is set off by the quite pearlescent interior to make a beautifully crafted ornament that doubles as a bowl! A perfect way to serve this Japanese favourite whether it's a cosy night in, special occasion or a dinner party to impress.\u003c\/p\u003e\n\u003cp\u003eDimensions: 13cm diameter, 8cm deep. \u003c\/p\u003e\n\u003cp\u003eAs this item is hand-made, subtle variations in size, colour, glaze, and texture are part of its charm, celebrating the individuality and craftsmanship of this traditional Japanese ceramic ware.\u003c\/p\u003e\n\u003cp\u003eThis item is microwave, oven and dishwasher safe, however sudden changes in temperature could cause thermal shock, which will damage your item. \u003cbr\u003e\u003c\/p\u003e","brand":"The Wasabi Company","offers":[{"title":"Default Title","offer_id":46558952390937,"sku":"WSB.ACCESSORY.41","price":14.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0748\/7763\/2793\/files\/miso-bowl-steel-grey-2026-ceramic.webp?v=1775736534"},{"product_id":"wadaman-furikake-sesame-sansho-pepper-30g","title":"Wadaman Furikake Sesame \u0026 Sansho Pepper 30g","description":"\u003cp\u003eNutty roasted sesame seeds are paired with Japanese sansho pepper in this bold and fragrant furikake seasoning, delivering bright citrus notes and the signature gentle tingling sensation that makes sansho so distinctive. \u003c\/p\u003e\n\u003cp\u003eAt the heart of this furikake are premium Wadaman sesame seeds, expertly roasted to enhance their rich, nutty flavour. These are perfectly balanced by the fresh character of Japanese sansho pepper, renowned for its delicate peppery warmth and its unique mouth-tingling effect that awakens the palate without overwhelming heat.\u003c\/p\u003e\n\u003cp\u003ePerfect sprinkled over rice bowls, sushi, onigiri, noodles, grilled fish, roasted vegetables and tofu, this versatile Japanese seasoning also adds depth to salads, soups, marinades and even baked goods. \u003c\/p\u003e\n\u003cp\u003eAvailable in 30g\u003c\/p\u003e","brand":"Wadaman","offers":[{"title":"Default Title","offer_id":46559142740249,"sku":"WSB.SESAME.46","price":2.45,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0748\/7763\/2793\/products\/wadaman-sansho-sesame-furikake.jpg?v=1743507176"},{"product_id":"wadaman-furikake-shoyu-sesame-30g","title":"Wadaman Furikake Shoyu Sesame 30g","description":"\u003cp\u003eRich, savoury shoyu (soy sauce) is combined with premium roasted sesame seeds in this classic Japanese furikake.\u003c\/p\u003e\n\u003cp\u003eDeep umami flavours, subtle sweetness, and a satisfying crunch make it perfect for rice bowls, sushi, onigiri, noodles, vegetables, or tofu, bringing authentic Japanese taste to everyday cooking.\u003c\/p\u003e\n\u003cp\u003eFurikake is traditionally sprinkled over hot or cold rice, but its uses extend far beyond: enhance marinades, dressings, soups, baked goods, or grilled dishes with a simple sprinkle.\u003c\/p\u003e\n\u003cp\u003eMade with expertly roasted Wadaman sesame seeds, this furikake delivers consistent flavour and texture every time.\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAvailable in 30g\u003c\/p\u003e","brand":"Wadaman","offers":[{"title":"Default Title","offer_id":46559151784217,"sku":"WSB.SESAME.45","price":2.45,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0748\/7763\/2793\/products\/wadaman-organic-shoyu-sesame-furikake.jpg?v=1743507174"},{"product_id":"wadaman-furikake-sesame-shiso-30g","title":"Wadaman Furikake Sesame \u0026 Shiso - 30g","description":"\u003cp\u003eAromatic shiso leaf meets nutty roasted sesame seeds in this vibrant Japanese furikake seasoning, creating a delicious blend of fresh herbal notes, subtle tanginess and satisfying crunch. Bursting with colour, texture and umami, this versatile seasoning adds an instant boost of authentic Japanese flavour to everyday dishes.\u003c\/p\u003e\n\u003cp\u003eAt the heart of this furikake are premium Wadaman sesame seeds, expertly roasted to enhance their rich, nutty aroma and flavour. These are beautifully complemented by the distinctive taste of shiso, a beloved Japanese herb known for its refreshing, slightly minty and citrus-like character.\u003c\/p\u003e\n\u003cp\u003ePerfect sprinkled over rice bowls, onigiri, sushi, noodles, grilled vegetables and tofu, this Japanese sesame seasoning can also be used to elevate salads, dressings, marinades and even baked goods. A simple way to add depth, texture and a touch of Japanese flair to your cooking.\u003c\/p\u003e\n\u003cp\u003eAvailable in 30g\u003c\/p\u003e","brand":"Wadaman","offers":[{"title":"Default Title","offer_id":46559172755737,"sku":"WSB.SESAME.44","price":2.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0748\/7763\/2793\/products\/wadaman-shiso-sesame-furikake.jpg?v=1743507173"},{"product_id":"wadaman-furikake-sesame-yuzu-25g","title":"Wadaman Furikake Sesame \u0026 Yuzu 25g","description":"\u003cp\u003eZesty yuzu citrus brings a bright, fragrant lift to nutty roasted sesame seeds in this vibrant Japanese furikake seasoning. Bursting with texture, aroma and umami, this moreish blend adds an instant boost of flavour to everyday dishes.\u003c\/p\u003e\n\u003cp\u003eAt the heart of this furikake are premium Wadaman sesame seeds, expertly roasted to develop their rich, nutty character, perfectly balanced with the fresh, citrusy notes of Japanese yuzu. The result is a versatile seasoning with a delicious combination of crunch, savoury depth and refreshing citrus brightness.\u003c\/p\u003e\n\u003cp\u003ePerfect sprinkled over rice bowls, sushi, onigiri, noodles, grilled fish and roasted vegetables, this Japanese sesame seasoning can also be used to elevate salads, dressings, marinades, bread, crackers and more. A simple way to add authentic Japanese flavour to everyday cooking.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to use\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSprinkle over rice, sushi, noodles, fish, vegetables or salads as a finishing seasoning for instant flavour, texture and visual appeal.\u003c\/p\u003e\n\u003cp\u003eAvailable in 25g.\u003c\/p\u003e","brand":"Wadaman","offers":[{"title":"Default Title","offer_id":46559184912665,"sku":"WSB.SESAME.43","price":2.45,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0748\/7763\/2793\/products\/wadaman-yuzu-sesame-furikake.jpg?v=1743507172"},{"product_id":"wadaman-gomashio","title":"Wadaman Gomashio","description":"\u003cp\u003eSimple, versatile, and full of flavour, this is a traditional Japanese seasoning made from toasted black sesame seeds and salt.\u003c\/p\u003e\n\u003cp\u003eKnown as gomashio (goma = sesame, shio = salt), it adds a subtle nutty crunch and gentle umami to everyday dishes, making it a perfect alternative to regular table salt.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe 1kg packs have a BBD of 31\/08\/2026\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe roasted black sesame seeds provide aroma, texture and richness, while the salt enhances and balances the flavour.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to Use\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSprinkle over steamed rice, onigiri, or sushi for a classic Japanese touch. It’s also perfect as a seasoning for noodles, soups, salads, roasted vegetables, or tofu, or used as a finishing touch for grilled fish, eggs, or meats.\u003c\/p\u003e\n\u003cp\u003eA small sprinkle adds nutty flavour, texture, and umami to elevate everyday dishes.\u003c\/p\u003e\n\u003cp\u003eAvailable in 50g and 1kg\u003c\/p\u003e\n\u003cp\u003eStore in a cool and dry place, away from direct light.\u003c\/p\u003e","brand":"Wadaman","offers":[{"title":"50g","offer_id":52354089713945,"sku":"WSB.SESAME.41","price":2.95,"currency_code":"GBP","in_stock":true},{"title":"1kg","offer_id":52354089746713,"sku":"WSB.SESAME.49","price":26.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0748\/7763\/2793\/files\/wadaman-organic-black-gomashio.webp?v=1743507169"},{"product_id":"concentrated-vegan-dashi","title":"Concentrated Vegan Dashi","description":"\u003cp\u003ePremium quality, all natural and 100% vegan, this concentrated dashi broth packs a punch. The soy sauce base adds an extra layer of character, creating one of the finest dashi broths. Using a 200-year-old traditional process, the soy sauce is fermented and aged in cedar barrels over two years. The result is an organic, rich and perfectly balanced soy sauce that is full of umami.\u003c\/p\u003e\n\u003cp\u003eDashi is the core, golden liquid in Japanese cuisine. Slowly steeping kombu (seaweed) with dried shiitake mushrooms releases the flavours of the earth and sea. Perfect for any soup-based dish, chefs love to use this dashi for its deep, complex and umami flavour. If you’re looking to spice up some simmered vegetables, this will accentuate the vegetable’s natural flavours and aromas, whilst adding an underlying depth of savouriness without being too overpowering. Diluting with a ratio of 1 part dashi to 5 parts water makes it easy to use and adds a deep and authentic Japanese taste to any dish.\u003c\/p\u003e\n\u003cp\u003eAvailable in 150ml and 1 litre\u003c\/p\u003e\n\u003cp\u003eStore at room temperature away from direct sunlight\u003c\/p\u003e","brand":"Fueki Shoyu","offers":[{"title":"150ml","offer_id":46559249236249,"sku":"WSB.DASHI.05","price":9.5,"currency_code":"GBP","in_stock":true},{"title":"1L","offer_id":46559249203481,"sku":"WSB.DASHI.06","price":27.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0748\/7763\/2793\/products\/concentrated-vegan-dashi-150ml.jpg?v=1743507157"},{"product_id":"concentrated-dashi-stock-360ml","title":"Concentrated Dashi Stock - 360ml","description":"\u003cp\u003eThe perfect balance between sweet, salty and umami, this dashi delivers a quintessential Japanese flavour.  Kombu and dried bonito flakes impart a wonderful savoury depth of flavour, perfectly balanced with mirin and rice vinegar. After eight generations perfecting their craft, the producers of the Yagisawa company have perfected their dashi.\u003c\/p\u003e\n\u003cp\u003eSimply combine with 1 part dashi to 17 parts water, this will build the base for any Japanese dish you cook. Mixed with some miso paste for soup, or added to water when cooking rice, it will increase the depth of flavour and umami without being too overpowering, if you are looking for a short cut to the authentic flavours of Japan, look no further than this dashi.\u003c\/p\u003e\n\u003cp\u003eAvailable in 360ml\u003c\/p\u003e\n\u003cp\u003eKeep at room temperature. 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Rice flour and potato starch combine to mimic the soft but chewy nature of classic udon noodles.\u003c\/p\u003e\n\u003cp\u003eEaten both hot and cold, udon can be flavoured with soy based sauces (see our \u003ca href=\"https:\/\/www.thewasabicompany.co.uk\/japanese-ingredients\/soy-sauce\/gluten-free-tamari-soy-sauce-igeta-shoyu\"\u003e\u003cu\u003egluten free soy\u003c\/u\u003e\u003c\/a\u003e), in miso soup or enjoyed like any other pasta.\u003c\/p\u003e\n\u003cp\u003eBring a large pot of water to a boil, add the noodles and lower the heat once the water starts boiling again. Cook for 7 minutes on low heat. Cool immediately in running water if eating cold. \u003c\/p\u003e\n\u003cp\u003eAvailable in 142g\u003c\/p\u003e\n\u003cp\u003eKeep at room temperature, away from sunlight, heat and moisture.\u003c\/p\u003e","brand":"Toa Foods","offers":[{"title":"Default Title","offer_id":46559300518169,"sku":"WSB.NOODLES.16","price":5.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0748\/7763\/2793\/products\/gluten-free-udon-noodles.jpg?v=1743507146"},{"product_id":"gluten-free-tamari-soy-sauce-from-igeta-shoyu-150ml","title":"Gluten Free Tamari Soy Sauce from Igeta Shoyu - 150ml","description":"\u003cp\u003eSpringwater from Hamayama Yusui creates a pure and organic soy sauce, packed full of flavour. Fermenting over two years in cedar wood barrels imparts subtle tones of woodiness with an excellent balance of sweetness, saltiness and umami. This soy sauce contains no wheat, creating a stronger soy taste that is deep and rich despite being gluten free. \u003c\/p\u003e\n\u003cp\u003eIgeta aims to create the finest soy sauce in Japan with an “all their hearts and souls” philosophy. Each process is meticulously monitored with sustainability and excellence in food standards at the heart of the brewery. \u003c\/p\u003e\n\u003cp\u003eNo matter your preference for soy sauces, this two year fermented tamari is a powerful but subtle ingredient that you can’t miss out on. The hugely diverse seasoning agent is perfect for anyone’s taste and being gluten free also makes it the ideal all purpose seasoning for anyone.\u003c\/p\u003e\n\u003cp\u003eAvailable in 150ml.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #295218;\" color=\"#295218\"\u003eSee what Tim Anderson thinks about this Gluten Free Tamari Soy Sauce:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ciframe class=\"note-video-clip\" height=\"360\" width=\"640\" src=\"https:\/\/www.youtube.com\/embed\/F1Dv19LEJec\"\u003e\u003c\/iframe\u003e\u003cspan style=\"color: #295218;\" color=\"#295218\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Igeta Shoyu","offers":[{"title":"Default Title","offer_id":46559334105369,"sku":"WSB.SOY.39","price":9.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0748\/7763\/2793\/files\/gluten-free-tamari-soy-sauce-150ml.webp?v=1776067879"},{"product_id":"dried-organic-koshin-shiitake-mushrooms-42-75mm-70g","title":"Dried Organic Koshin Shiitake Mushrooms 42-75mm - 70g","description":"\u003cp\u003eKoshin shiitake are flat, open-shaped mushrooms that are picked after they bloom. 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As the mushrooms have been exposed to the elements outside in the forest, the soaking water that is left over – or Dashi – has a very deep, rich taste and makes a superb Umami-boosting ingredient in many dishes such as vegan miso soup.\u003c\/p\u003e\n\u003cp\u003eAvailable in 70g\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eAfter opening, place in a sealed container and store in a cool dry place.\u003c\/span\u003e\u003c\/p\u003e","brand":"Sugimoto","offers":[{"title":"Default Title","offer_id":46559347802393,"sku":"WSB.MUSHROOM.04","price":9.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0748\/7763\/2793\/files\/shiitake-mushrooms-koshin-70g.webp?v=1743507138"},{"product_id":"dried-organic-donko-shiitake-mushrooms-25-42mm-70g","title":"Dried Organic Donko Shiitake Mushrooms 25-42mm - 70g","description":"\u003cp\u003eThese highly prized mushrooms have a meaty texture and a dome-shaped cap. 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This special growing process gives these mushrooms a deep and unique flavour that compliments their outstanding firm texture. \u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eDried shiitake is the ultimate umami booster: while Glutamate and Inosinate are widely recognised as Umami-boosters, the chemical reaction that occurs when you rehydrate these mushrooms produces enough Guanylate to intensify the Glutamate Umami by around 7-8 times – that’s a big difference on the palate.\u003c\/p\u003e\n\u003cp\u003eOnce rehydrated, these dried shiitake mushrooms add a delicious savoury element to soups, stir fries, mixed rice and other dishes. As the mushrooms have been exposed to the elements outside in the forest, the soaking water that is left over – or Dashi – has a very deep, rich taste and makes a superb Umami-boosting ingredient in many dishes such as vegan miso soup.\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003ch2\u003eAbout Sugimoto Shoten\u003c\/h2\u003e\n\u003cp\u003eOur partners, Sugimoto Shoten work with registered growers growing shiitake to the highest standards. They were awarded the 2020 Sustainability Award by the Japanese Government for their 15-year cycle for shiitake growing: 15-year-old freshly cut oak logs are impregnated with spawn, and after two years of dormancy the logs will fruit twice a year for 5 years. Used logs are then naturally decomposed in the forest by rhinoceros beetles. 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A little of this shiitake powder goes a long way - add a teaspoon to food such as soups, stews and sauces to create a rich umami taste.\u003c\/p\u003e\n\u003ch2\u003e100% shiitake powder, nothing else\u003c\/h2\u003e\n\u003cp\u003eThe all-natural Guanylate produced when Shiitake are dried and rehydrated is a unique and exceptional flavour enhancer. Unlike other mushroom powders, this will enhance the flavour of a recipe without adding a mushroom taste while reducing the requirement for salt.\u003c\/p\u003e\n\u003ch2\u003ePremium shiitake mushroom powder from Japan\u003c\/h2\u003e\n\u003cp\u003eThe powder is made from forest-grown, naturally cultivated mushrooms on Sawtooth Oak (Quercus acutissim) logs in the forests of Kyushu, a Southern Island of Japan.  Our partners, Sugimoto Shoten, work with registered growers growing shiitake to the highest standards. They were awarded the 2020 Sustainability Award by the Japanese Government for their 15-year cycle for shiitake growing: 15-year-old freshly cut oak logs are impregnated with spawn, and after two years of dormancy the logs will fruit twice a year for 5 years. Used logs are then naturally decomposed in the forest by rhinoceros beetles. Seedlings grow from the cut stumps of the trees, and after 15 years they are ready to be cut again for logs.\u003c\/p\u003e\n\u003ch2\u003eA source of nutrients\u003c\/h2\u003e\n\u003cp\u003eShiitake has long been regarded as a medicinal mushroom. This mushroom powder is packed with vitamins and minerals including B2, B5 and D, as well as zinc and magnesium. 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