Nori of the highest quality from the Ariake sea, traditionally harvested and dried. Sanpuku Nor..
The striking marbled effect is achieved by hand shaving kombu into very thin sheets, they are then s..
Produced in Spain by Japanese masters of the ancient art of drying, fermenting and smoking Skip..
Black garlic matured in sake vinegar for a rich, distinctive flavour. Use to dress, season and marin..
The black sugar pieces are made by mixing raw, unrefined sugar with molasses and very slightly refin..
Nori seaweed from Tôshi island is particularly famous for its delicate flavour derived from the..
A delicious combination of freshly squeezed yuzu juice and premium quality soy sauce made from whole..
Akasu blended rice vinegar. A perfect combination, this vinegar is perfect for the most demanding of..
A premium quality mirin derived from the patient combination of rigorously selected sticky natu..
Peeled black garlic, grown round the corner from us in Dorset. Black garlic is created whe..
Bold umami flavour of soy sauce combines wonderfully well with the rich toasted notes sesame seeds.&..
Floral and herbal shiso flavours bring out the nutty richness of sesame seeds in this classic furika..
Japan’s number one citrus export, yuzu, brings the complexity of many different citrus flavours to t..
Sweet and sour ume plum flavour lifts the rich nutty flavours of roasted seeds, ideal furikake for t..
The original citrus and spice flavour of sansho berries make this is one of the most interesting and..
All the big, rich nutty flavour of premium quality black sesame seeds, expertly roasted, lightly mil..
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