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Long peppercorns from Ishigaki Jima, Japan, traditionally used in the finest dishes of white fish and white meat. More complex than black pepper with more body and spice it imparts surprisingly warm, woody, roasted notes with a fragrance of cocoa and coffee and surprising aroma of bell pepper and dried tomatoes. Store whole and grind just before use for maximum flavour.
Ingredients: 100% long pepper catkins
Store in a cool, dark place.