Furikake with Soy Sauce - 50g

Kombu seaweed (42%), soy sauce (soybeans and defatted soybeans, wheat, rice, salt, fructose, sugar cane alcohol) (37.25%), alcohol (rice, rice koji, sugar cane alcohol, sugar), starch syrup, hydrolysed protein (wheat, potato, soybeans, yeast), sugar, bonito (fish) flakes, pork gelatin.

For allergens, see ingredients in bold.

Due to the environment seaweed grows in, this product may contain a trace amount of Fish, Mollusc and/or Crustacean particles.

Please note: This product has been packed in a facility which also handles crustaceans, sesame and chestnuts.

Energy 279 kcal (1181 kJ), Total Fat 2.8g of which saturates 1.1g, Carbohydrate 52g of which sugars 6.1g, Protein 12g, Salt 15.5g