{"product_id":"konro-grill-ishiyaki-cooking-stone","title":"Ishiyaki - Grilling Stone","description":"\u003cp\u003eExperience the art of traditional Japanese stone grilling with our Ishiyaki grilling stones.\u003c\/p\u003e\n\u003cp\u003eCrafted from natural volcanic stone, these premium cooking stones retain heat exceptionally well, allowing you to cook food directly at the table for an authentic and interactive dining experience.\u003c\/p\u003e\n\u003cp\u003ePopular in Japanese restaurants, Ishiyaki (meaning \"stone-grilled\") cooking is prized for its ability to showcase the natural flavours of high-quality ingredients.\u003c\/p\u003e\n\u003cp\u003eOnce heated, the stone provides an intensely hot cooking surface, perfect for searing thin slices of beef, seafood, vegetables and mushrooms. The result is beautifully caramelised food with a delicious smoky aroma and tender, juicy texture.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to use\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe stones can be heated either in an oven or on a Japanese Konro grill. \u003c\/p\u003e\n\u003cp\u003ePlace the stone in a cold oven and gradually heat to approximately 250°C for 30–45 minutes, or place directly onto the wire rack of a Konro grill and gradually move it over onto the hot charcoal for 20–30 minutes. \u003c\/p\u003e\n\u003cp\u003eOnce thoroughly heated, carefully transfer the stone to a heat-resistant stand to use straight away.\u003c\/p\u003e\n\u003cp\u003eYou can then cook ingredients directly on the hot stone at the table, creating a memorable dining experience.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSizes Available\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e13cm width x 2.5cm height\u003c\/li\u003e\n\u003cli\u003e15cm width x 2cm height\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThese stones are Ideal for wagyu or other thinly sliced beef, tuna, scallops, king prawns, asparagus, shiitake mushrooms and other quick-cooking ingredients.\u003c\/p\u003e\n\u003cp\u003eThey are a fantastic addition to any Konro grill setup and bring a touch of Japanese restaurant theatre to home dining.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCare Instructions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAlways heat the stone gradually and allow it to cool naturally after use.\u003c\/p\u003e\n\u003cp\u003eNever place a cold stone directly into a hot oven or directly onto an already-heated grill, as sudden temperature changes may cause cracking. \u003c\/p\u003e\n\u003cp\u003eClean with warm water and a soft brush, avoiding detergents which may be absorbed by the stone.\u003c\/p\u003e\n\u003cp\u003eEnsure the stone is completely dry before storing or reheating.\u003c\/p\u003e","brand":"The Wasabi Company","offers":[{"title":"13cm","offer_id":52590620475673,"sku":"WSB.ACCESSORY.398","price":70.0,"currency_code":"GBP","in_stock":true},{"title":"15cm","offer_id":52590620508441,"sku":"WSB.ACCESSORY.397","price":72.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0748\/7763\/2793\/files\/konro-grill-ishiyaki-stone-13cm-japanese.webp?v=1781613710","url":"https:\/\/www.thewasabicompany.co.uk\/products\/konro-grill-ishiyaki-cooking-stone","provider":"The Wasabi Company","version":"1.0","type":"link"}