LIKE WASABI? LOVE IT FRESH
0 item(s) - £0.00
Your shopping cart is empty!
Categories
FRESH
FRESH WASABI
WASABI LEAVES
WASABI FLOWERS
FRESH CITRUS
WATERCRESS BUNCHES
PLANTS
WASABI PLANTS
SHISO PLANTS
CITRUS TREES
WASABI LABEL
ALL WASABI LABEL
WASABI VODKA
WASABI POWDER
WASABI MAYONNAISE
WASABI MUSTARD
YUZU MAYONNAISE
YUZU MUSTARD
ORGANIC SOY SAUCE
YUZU SOY SAUCE
YUZU JAM
SUDACHI KOMBU PONZU
SANBAIZU
JAPANESE INGREDIENTS
ALL JAPANESE INGREDIENTS
SOY SAUCE
CITRUS - FRESH & JUICE
MISO
VINEGAR
RICE, NORI, KOMBU & KATSUOBUSHI
PONZU
NOODLES
SESAME SEEDS & OIL
HON MIRIN
TEA
BLACK GARLIC, SEASONINGS & SPICE
SAKE & SPIRITS
ALL SAKE & SPIRITS
WASABI VODKA
WATERCRESS GIN
OKINAWA GIN
Yokka kōji - Awamori
Kumesen G.E.M. - 10-year, oak-aged Awamori
White Fuji - Barley Shochu
Konishi Gold - Daiginjo
Rocky Mountain - Junmai Bodaimoto
Misty Mountain - Junmai Bodaimoto Nigori
Aperitif - Junmai Daiginjo Koshu
Stream - Junmai Daiginjo
Waning Moon - Junmai
Morning Dew - Junmai
Hidden Glade - Daiginjo
Pearl - Sparkling - Junmai Daiginjo
Umeshu - Plum Sake
Yuzushu - Yuzu Shochu
GIFT PACKS & KITS
GIFT PACKS & KITS
COOK BOOKS
TEA TOWEL
APRON
ACCESSORIES
OFFERS
WASABI RECIPES
MORE
TRADE ENQUIRIES
ABOUT WASABI
WASABI PREPARATION
JAPANESE SAKE
OUR STORY
WORK WITH US
MY ACCOUNT
Junk Food Japan: Addictive Food from Kurobuta
£26.00
Buy Now
Description
Packing a heavy punch and offering a fresh new look at Japanese food, Junk Food Japan showcases Kurobuta's 'insanely delicious delicacies' (Jay Rayner, Guardian). It is food that is both incredibly inventive yet comfortingly familiar. Signature dishes featured in this exciting new cookbook include Barbecued Pork Belly, Tea Smoked Lamb and Kombu-Roasted Chilean Sea Bass. It is food full of flavour and guaranteed to wow friends, family and hungry gatecrashers.
by Scott Hallsworth
Hardcover
£26