Furikake with Soy Sauce - 50g

Kombu seaweed (42%), soy sauce (soybeans and defatted soybeans, wheat, rice, salt, fructose, sugar cane alcohol) (37.25%), alcohol (rice, rice koji, sugar cane alcohol, sugar), starch syrup, hydrolysed protein (wheat, potato, soybeans, yeast), sugar, bonito (fish) flakes, pork gelatin.

For allergens, see ingredients in bold.

Please note: This product has been packed in a facility which also handles crustaceans, sesame and chestnuts.

Energy 279 kcal (1181 kJ), Total Fat 2.8g of which saturates 1.1g, Carbohydrate 52g of which sugars 6.1g, Protein 12g, Salt 15.5g