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From rich and earthy forest grown Shiitake mushrooms to fresh and vibrant matcha tea, we have everything you need to kick start those healthy habits.
Our premium dried Shiitake Mushrooms are naturally cultivated on special oak logs in the forests of Kyushu, a Southern Island of Japan.
Take your health-boosting recipes to the next level of flavour with our range of umami rich Japanese spices and seasonings
Miso contains beneficial bacteria called probiotics. These bacteria are thought to help a range of health issues, including digestion and gut health.
Matcha is high in antioxidants, including catechins, which may help prevent cell damage and lower your risk of certain diseases.
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