Hangiri & Ohitsu
Why buy a Japanese wooden rice bowl?
Japanese rice bowls are designed to keep your rice warm and the right texture. These large serving bowls are what you may find at traditional sushi restaurants, where the sushi rice is stored in these Japanese wooden rice bowls before being shaped and served by the chef, meaning you can elevate your Japanese cuisine and cooking - all from your own kitchen!
Our authentic Japanese wooden rice bowls can keep your rice perfect at room temperature for up to 12 hours. Plus, our hangiri and ohitsu rice bowls come direct from Japan, crafted to be long lasting and to retain the moisture in your rice for the optimum sticky rice consistency.
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Get inspired with some recipes
Time Saving Kaeshi Sauce Recipe
Prep Time: 5 minutesCook Time: 5-10 minutesTotal Time: 15 minutesServings: 300ml Yuki Gomi, chef, teacher and friend of The Wasabi...
Japanese Wineberry Jam Recipe
Prep Time: 15 minutesCook Time: 15-20 minutesTotal Time: 30-35 minutesServings: 6 small jars or 3 large This Japanese wineberry jam...
Japanese Wineberry & Kinako Muffin Recipe
Prep Time: 15 minutesCook Time: 22-25 minutesTotal Time: 40 minutesServings: 12 Muffins Nutty, gently sweet kinako (roasted soy flour) plays...
Time Saving Kaeshi Sauce Recipe
Prep Time: 5 minutesCook Time: 5-10 minutesTotal Time: 15 minutesServings: 300ml Yuki Gomi, chef, teacher and friend of The Wasabi...
Japanese Wineberry Jam Recipe
Prep Time: 15 minutesCook Time: 15-20 minutesTotal Time: 30-35 minutesServings: 6 small jars or 3 large This Japanese wineberry jam...
Japanese Wineberry & Kinako Muffin Recipe
Prep Time: 15 minutesCook Time: 22-25 minutesTotal Time: 40 minutesServings: 12 Muffins Nutty, gently sweet kinako (roasted soy flour) plays...