Wasabi Label Sauces

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A clear glass bottle of Organic Soy Sauce - 200ml with a black label and black cap is photographed on a white background.
Organic Soy Sauce - 200ml
From £7.50
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A 200ml glass bottle of Yuzu Soy Sauce, made with yuzu juice, featuring a black label with gold text and a black cap—a vibrant addition to Japanese cuisine.
Yuzu Soy Sauce - 200ml
From £9.95
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A 150ml bottle of Smoked Soy Sauce with a black cap and label is centered on a white background, providing a rich, smoky flavour thats vegan friendly.
Smoked Soy Sauce - 150ml
From £8.95
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A 300ml bottle of Sudachi Kombu Ponzu stands upright against a white background.
Sudachi Kombu Ponzu - 300ml
From £10.50
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A bottle of Sanbaizu - 300ml, crafted with Marusho vinegars for rich umami flavor, features a black label and black cap set against a white background.
Sanbaizu - 300ml
From £9.95
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The Organic Soy Sauce and Yuzu Soy Sauce Twin Pack comes in a sleek black box marked The Wasabi Company England—perfect for fans of Wasabi Label soy sauces.
Organic Soy Sauce and Yuzu Soy Sauce Twin Pack
£16.95
( / )

Buy organic, yuzu and smoked soy sauce plus ponzu and sanbaizu

Our range of sauces perfectly balance salt, smoke and umami flavours. Ideal for everyday dishes, marinades or drizzled over cooked food, the Wasabi Label range will upgrade your taste experience, or make a perfect gift for any occasion.

Made using fresh yuzu juice, our yuzu soy has a full bodied flavour. In very small amounts it can still enhance your dish, but to compliment meat, fish or sashimi with a citrus, lemon like burst, add to your taste.

Our premium soy sauce offers a very powerful smoky flavour that regular soy sauce can't contend with. This strong taste profile adds a deep smoky flavour without taking over your Japanese cooking. It's just as great in everyday meals too - just a splash turns baked beans into a gourmet dish! All of our sauces are carefully crafted to bring out the best in any recipe, so get creative!

Award Winning

Great Taste Award Winners 5 Years Running

Sustainable

We use 100% recylable packaging for all our orders

Growers

We grow our wasabi in Dorset & Hampshire in South-West England

Free Delivery

On all UK orders over £75
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Get inspired with some recipes

Kuro Goma-ae by Yuki Gomi

Kuro Goma-ae by Yuki Gomi

Goma-ae is a very popular Japanese home-cooked dish with a lovely aroma of black sesame seeds and the sweet and...

Clam Miso Soup by Yuki Gomi

Clam Miso Soup by Yuki Gomi

Some traditional Japanese people have miso soup with every meal, and a lot of restaurants serve it for free as...

Spicy Tempura Prawns with Ponzu Mayonnaise and Wasabi by James Martin

Spicy Tempura Prawns with Ponzu Mayonnaise and Wasabi by James Martin

Prep Time: 20 minutesCooking Time: 15 minutesTotal Time: 35 minutesServing Size: 6 Crispy, zesty, and packed with a fiery kick,...

Kuro Goma-ae by Yuki Gomi

Kuro Goma-ae by Yuki Gomi

Goma-ae is a very popular Japanese home-cooked dish with a lovely aroma of black sesame seeds and the sweet and nutty flavour of the sauce.

Clam Miso Soup by Yuki Gomi

Clam Miso Soup by Yuki Gomi

Some traditional Japanese people have miso soup with every meal, and a lot of restaurants serve it for free as part of the menu.

Spicy Tempura Prawns with Ponzu Mayonnaise and Wasabi by James Martin

Spicy Tempura Prawns with Ponzu Mayonnaise and Wasabi by James Martin

Prep Time: 20 minutesCooking Time: 15 minutesTotal Time: 35 minutesServing Size: 6 Crispy, zesty, and packed with a fiery kick,...

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