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Yuzu Soy Sauce - 200ml


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Regular price $13.00
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Soy sauce (water, soya beanswheat, salt), yuzu juice, mirin (rice, koji, alcohol - 2.3%  total content), dried shiitake mushroom, konbu kelp, yuzu extract (cold pressed Citrus junos oil), water.  

Allergens in bold

Energy 65 kcal (272 kJ), Fat 0.1g of which saturates 0g, Carbohydrate 12.4g of which sugars 1.6g, Protein 3.7g, Salt 8g

A delicious combination of freshly squeezed yuzu juice and premium quality soy sauce made from whole soya beans aged in cedar casks. The skilled craftsmen of the Yugeta family carefully combine umami and citrus using the powerful aroma of yuzu with the rich depth of authentic soy sauce. The result is a flavour that is the very essence of Japanese cuisine. Use as a sumptuous dip for sushi and sashimi, to enhance dressings, sauces and marinades.


Free from artificial flavourings, colourings and preservatives.

Store in a cool, dark place. Refrigerate once open.