Japanese Soup Ingredients

Filter by

Availability
0 selected Reset
Price
The highest price is £231.00 Reset
£
£
Out of stock
Discover authentic Japanese flavors with the Miso Soup Starter Kit—your gateway to delicious miso soup, rich umami, and an easy introduction to traditional Japanese cooking.
£33.00
( / )
Out of stock
The Vegan Miso Soup Kit, containing kombu seaweed, shiitake mushrooms, miso paste, and seasonings, is attractively arranged on a reflective surface.
£33.00
( / )
Out of stock
£47.00
( / )
Out of stock
£47.00
( / )
£47.00
( / )
£24.00
( / )
On sale
From £7.25 Regular price£15.50
( / )
Out of stock
£21.50
( / )
£19.95
( / )
From £9.50
( / )
£7.75
( / )
From £5.75
( / )
From £9.50
( / )
£8.25
( / )
From £1.95
( / )
From £1.95
( / )
From £9.95
( / )
From £10.50
( / )
From £10.95
( / )
From £7.50
( / )
From £11.95
( / )
From £13.50
( / )
From £6.95
( / )
£72.00
( / )
    American Express Apple Pay Google Pay Maestro Mastercard PayPal Shop Pay Visa

Frequently asked questions

If you’re looking for premium Japanese soup ingredients for your kitchen cupboards, we have soy sauce, dashi, miso paste, noodles and more for you to use in your homemade soups. Why not find a new soup recipe from one of our Japanese recipe books – and try something new!

Our extensive range includes many home cooking kits, complete with every ingredient you need to prepare Japan’s iconic miso soup bowls, noodle soups and much more. We’ve got both vegan and non-vegan Japanese miso soup ingredient kits for you to choose from, so everyone can enjoy these traditional delights. 

Our kits with Japanese miso soup ingredients are the perfect choice if you’re a beginner at making this traditional breakfast soup. However, if you’d like to try picking out your soup ingredients yourself, all of our standalone ingredients are highly varied, so you can easily create a wide range of Japanese soups such as soba and noodle soups too. 

Miso soup, often served as an accompaniment to other dishes, is the most popular type of Japanese soup, which is often made with dashi stock. However, our wide range of Japanese soup ingredients can help you create many different soups, including soba dishes, ramen and udon noodle soups, and more. 

Looking for your next Japanese soup recipe? Check out our journal for inspiration, and shop our Japanese soup ingredients today!

Get inspired with some recipes

Easy Kabocha Squash Soup Recipe

Easy Kabocha Squash Soup Recipe

This silky smooth, kabocha soup recipe is rich, creamy and highlights the natural sweetness of kabocha squash. It's autumn comfort in...

Clam Miso Soup Recipe by Yuki Gomi

Clam Miso Soup Recipe by Yuki Gomi

Some traditional Japanese people have miso soup with every meal, and a lot of restaurants serve it for free as...

Shoyu Chashu Chicken Ramen Recipe by Yuki Gomi

Shoyu Chashu Chicken Ramen Recipe by Yuki Gomi

An ideal ramen recipe to start with, it will not take hours to cook, but it’s a tasty Tokyo-style ramen...

Black Sesame Bread Recipe

Black Sesame Bread Recipe

Nutty, hearty and deeply aromatic, this wholemeal black sesame loaf brings a subtle roasted depth to a classic everyday bread. 

Black Sesame Ice Cream Recipe

Black Sesame Ice Cream Recipe

Make your own rich, creamy and nutty black sesame ice cream at home with just a handful of simple ingredients, no ice cream machine required!

Shio Koji Karaage Chicken Recipe

Shio Koji Karaage Chicken Recipe

Level up your homemade chicken karaage with this simple shio koji marinade for incredible umami and melt-in-your-mouth juiciness!