Sauce Dishes & Pourers
Complete your dining experience with the perfect finishing touch - our range of Japanese sauce dishes and pourers.
Carefully selected for both form and function, these elegant pieces are ideal for serving soy sauce, dressings, dipping sauces, and more.
Explore minimalist porcelain pourers, textured ceramic dishes, and beautifully glazed pieces that bring sophistication to every meal.
Discover Japanese sauce dishes and pourers that combine beauty with practicality. Perfect for serving condiments in style, each piece is chosen for its craftsmanship and elegant design.
Explore the collection and bring authentic Japanese charm to your dining table.
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Frequently asked questions
Are these sauce dishes and pourers suitable for both hot and cold sauces?
Yes, most of our items are versatile enough to serve both hot and cold sauces. Please refer to the individual product details for any specific temperature or care guidelines.
Are these items dishwasher safe?
Many of our sauce dishes and pourers are dishwasher safe, though handwashing is often recommended to preserve their finish and prolong their life. Specific care instructions are provided on each product page.
Can I use these pieces for other purposes?
Absolutely! These versatile items can be used for serving oils, vinegar, small nibbles, or even as stylish trinket dishes. Their elegant design makes them a functional addition beyond the dining table.
Get inspired with some recipes
Easy and Delicious Ponzu Chicken Recipe
This Ponzu Chicken recipe by Yuto Omura from Sudachi delivers ultra-crispy skin topped with a bright, tangy homemade ponzu sauce....
Cucumber Tsukemono Recipe
Crispy, crunchy, slightly sweet - Japanese chef, food writer and cookery teacher Yuki Gomi tells us how to make the...
Chicken Zosui (Japanese Rice Soup) Recipe
This Ultimate Chicken Zosui recipe is a comforting rice soup made with tender chicken thighs and fresh vegetables served in a...
Easy and Delicious Ponzu Chicken Recipe
This Ponzu Chicken recipe by Yuto Omura from Sudachi delivers ultra-crispy skin topped with a bright, tangy homemade ponzu sauce. Perfect for anyone who loves citrus or teriyaki-like flavour profiles!
Cucumber Tsukemono Recipe
Crispy, crunchy, slightly sweet - Japanese chef, food writer and cookery teacher Yuki Gomi tells us how to make the perfect Tsukemono.
Chicken Zosui (Japanese Rice Soup) Recipe
This Ultimate Chicken Zosui recipe is a comforting rice soup made with tender chicken thighs and fresh vegetables served in a flavourful soy-based soup. Perfect for those days when you're feeling under the weather or craving comfort.