Japanese Drinks
Feeling thirsty? Discover the distinctive flavours of Japan with our wide range of Japanese drinks.
Whether you’re looking for something non-alcoholic, sweet juices, citrusy syrups, rich aged drinking vinegars, or Japanese spirits, we stock a vast selection of authentic Japanese drinks for every taste and occasion.
From sake to soft drinks, find your perfect tipple in our exclusive Japanese drinks collection, today!
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Frequently asked questions
What makes a drink “Japanese”?
Whether you’re looking for authentic flavours, or out-of-the-box creations, our collection of Japanese drinks are inspired and derived from distinctive Japanese ingredients, such as Yuzu, Shiso, Sakura Blossom, and Wasabi.
From traditional Japanese soft drinks and syrups, to our very own Wasabi Label craft spirits, expect a taste of Japan with every sip.
Do you stock Japanese drinkware?
Absolutely! Pair your Japanese drinks with traditional and inspired Japanese drinkware from The Wasabi Company. From ornate sake cups and carafes to beautiful Japanese tea mugs, we stock a wide range of Japanese drinkware, perfect for whatever your tipple of choice may be.
Do you offer non-alcoholic Japanese drinks?
Absolutely. Our collection includes a variety of non-alcoholic options such as sparkling yuzu drinks, Japanese teas, and botanical syrups – all made with authentic ingredients and unique Japanese flavours.
How should I serve Japanese drinks for the best experience?
Serving depends on the drink, but generally, citrus-based drinks like yuzu liqueur works well when chilled or served over ice, while sake is often enjoyed slightly warmed or at room temperature.
Pair with traditional Japanese drinkware to elevate the presentation and enjoyment.
Get inspired with some recipes
Wasabi, Cucumber and Cauliflower Pickle Recipe
My wasabi cucumber pickle is a recipe straight from my Mother’s garden in Japan.
Time Saving Kaeshi Sauce Recipe
This simple kaeshi uses only soy sauce, mirin and sugar, without dashi, and it gives a clean and versatile flavour.
Japanese Wineberry Jam Recipe
This Japanese wineberry jam is sweet and tangy, with a smooth, spreadable texture that's perfect for toast or yogurt.
Wasabi, Cucumber and Cauliflower Pickle Recipe
My wasabi cucumber pickle is a recipe straight from my Mother’s garden in Japan.
Time Saving Kaeshi Sauce Recipe
This simple kaeshi uses only soy sauce, mirin and sugar, without dashi, and it gives a clean and versatile flavour.
Japanese Wineberry Jam Recipe
This Japanese wineberry jam is sweet and tangy, with a smooth, spreadable texture that's perfect for toast or yogurt.