Sakeware

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Get inspired with some recipes

Time Saving Kaeshi Sauce Recipe

Time Saving Kaeshi Sauce Recipe

This simple kaeshi uses only soy sauce, mirin and sugar, without dashi, and it gives a clean and versatile flavour. 

Japanese Wineberry Jam Recipe

Japanese Wineberry Jam Recipe

This Japanese wineberry jam is sweet and tangy, with a smooth, spreadable texture that's perfect for toast or yogurt.

Japanese Wineberry & Kinako Muffin Recipe

Japanese Wineberry & Kinako Muffin Recipe

Nutty, gently sweet kinako (roasted soy flour) plays beautifully with the tart pop of wineberries in these soft, bakery-style muffins....

Time Saving Kaeshi Sauce Recipe

Time Saving Kaeshi Sauce Recipe

This simple kaeshi uses only soy sauce, mirin and sugar, without dashi, and it gives a clean and versatile flavour. 

Japanese Wineberry Jam Recipe

Japanese Wineberry Jam Recipe

This Japanese wineberry jam is sweet and tangy, with a smooth, spreadable texture that's perfect for toast or yogurt.

Japanese Wineberry & Kinako Muffin Recipe

Japanese Wineberry & Kinako Muffin Recipe

Nutty, gently sweet kinako (roasted soy flour) plays beautifully with the tart pop of wineberries in these soft, bakery-style muffins. They’re not overly sweet and perfect with a cup of tea.