Japanese snacks

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Frequently asked questions

Japanese rice snacks are crunchy crackers or bites made from puffed or baked rice. Often seasoned with soy sauce, sesame, or wasabi, they’re a staple snack in Japan and a popular choice worldwide.

Yes, but in a unique way. Wasabi snacks like crackers or coated peanuts deliver a sharp, nose-tingling heat that fades quickly, leaving behind a clean flavour. They’re bold but not overpowering, making them addictive for spice lovers.

Wasabi crackers are light rice-based crackers coated or seasoned with wasabi. They combine crunch with a burst of heat and are perfect as a savoury Japanese snack or an accompaniment to drinks.

You can buy authentic Japanese snacks directly from The Wasabi Company. Our range includes everything from wasabi flavoured nori and wasabi coated peanuts to Japanese rice snacks, nuts and other treats. All delivered straight to your door.

Absolutely. Japanese nuts and savoury Japanese snacks are especially popular alongside beer, sake or whisky. The salty, umami-rich flavours pair well with both alcoholic and non-alcoholic drinks.

Get inspired with some recipes

Chicken and Egg Rice Bowl (Oyakodon) by Tim Anderson

Chicken and Egg Rice Bowl (Oyakodon) by Tim Anderson

This comforting recipe has a name (oyakodon) translated directly it means: “parent-and-child” rice bowl. Which, I suppose, is a little...

Lemon Miso Chicken Hot Pot by Bonnie Chung

Lemon Miso Chicken Hot Pot by Bonnie Chung

Incredibly quick and easy, ideal for an after-work meal. The lemon and herbs cut through the juicy chicken thighs and...

Candied Yuzu Peel Recipe

Candied Yuzu Peel Recipe

Using fresh yuzu fruit is quite popular at this time of year and making candied peel is a great use!

Chicken and Egg Rice Bowl (Oyakodon) by Tim Anderson

Chicken and Egg Rice Bowl (Oyakodon) by Tim Anderson

This comforting recipe has a name (oyakodon) translated directly it means: “parent-and-child” rice bowl. Which, I suppose, is a little more poetic than chicken and egg!

Lemon Miso Chicken Hot Pot by Bonnie Chung

Lemon Miso Chicken Hot Pot by Bonnie Chung

Incredibly quick and easy, ideal for an after-work meal. The lemon and herbs cut through the juicy chicken thighs and savoury miso, while the rich, creamy sauce is irresistible poured over warm rice.

Candied Yuzu Peel Recipe

Candied Yuzu Peel Recipe

Using fresh yuzu fruit is quite popular at this time of year and making candied peel is a great use!