Tableware Sets

£24.00
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Out of stock
£15.40 Regular price£22.00
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£35.00
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£28.00
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£19.00
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£24.00
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£20.00
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£24.00
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£28.00
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£28.00
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£28.00
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£28.00
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£46.00
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Out of stock
£46.00
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£46.00
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£45.00
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£29.00
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£34.00
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£34.00
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£42.00
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£42.00
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£42.00
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£42.00
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Out of stock
£42.00
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Frequently asked questions

Most of our tableware sets are dishwasher and microwave safe, but this can vary by design and finish. Specific care instructions are listed on each product page to help you keep your pieces in top condition.

Absolutely! Many customers enjoy mixing different sets for a more eclectic, personalised table setting. Our collection is designed with complementary tones and textures, making it easy to create your own unique look.

Our Japanese tableware sets are versatile, ideal for serving sushi, noodles, rice dishes, appetisers, or sharing plates. They’re designed to enhance the presentation and enjoyment of both traditional Japanese and modern cuisine.

Get inspired with some recipes

Creamy Hojicha Ice Cream (Japanese Roasted Green Tea) Recipe

Creamy Hojicha Ice Cream (Japanese Roasted Green Tea) Recipe

This creamy, custard-based ice cream recipe by Yuto from Sudachi is flavoured with the toasty depth of roasted Japanese hojicha...

Mirin Glazed Salmon Recipe

Mirin Glazed Salmon Recipe

This must be the fastest way there is to create a culinary sensation. You do scarcely a thing — just...

Homemade Teriyaki Sauce Recipe

Homemade Teriyaki Sauce Recipe

Traditionally used in Japan to glaze and flavour fish, teriyaki sauce is wonderfully versatile. Try this classic four-ingredient base recipe,...

Creamy Hojicha Ice Cream (Japanese Roasted Green Tea) Recipe

Creamy Hojicha Ice Cream (Japanese Roasted Green Tea) Recipe

This creamy, custard-based ice cream recipe by Yuto from Sudachi is flavoured with the toasty depth of roasted Japanese hojicha tea.

Mirin Glazed Salmon Recipe

Mirin Glazed Salmon Recipe

This must be the fastest way there is to create a culinary sensation. You do scarcely a thing — just dibble some salmon steaks in a dark glossy potion, most of which you get out of a jar — and what you make tastes as if you had been dedicating half your life to achieving the perfect combination of sweet, savoury, tender and crisp.

Homemade Teriyaki Sauce Recipe

Homemade Teriyaki Sauce Recipe

Traditionally used in Japan to glaze and flavour fish, teriyaki sauce is wonderfully versatile. Try this classic four-ingredient base recipe, ready for you to put your own spin on.