Japanese Spirits

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Frequently asked questions

Japanese spirits include whisky, gin, shochu, and liqueurs made with seasonal fruits such as yuzu or umeshu (plum). Each has its own character, from the smoky depth of whisky to the bright, citrus-led notes of Japanese gin.

The strength of Japanese liquor varies depending on the drink. Japanese whisky and gin usually sit around 40–45% ABV, similar to their Western counterparts, while shochu is typically lighter at 25–30% ABV, making it a versatile option for lower-alcohol cocktails.

Japanese distillers focus heavily on precision, balance, and the use of local ingredients like mountain water, sansho pepper, or cherry wood casks. The result is spirits with subtle complexity and a distinctive Japanese character not often found in Western styles.

Yes. Japanese whisky pairs beautifully with grilled meats and rich dishes, while gin infused with citrus or herbs complements seafood and lighter flavours. Shochu and umeshu are also commonly enjoyed alongside traditional Japanese meals.

Absolutely. Premium Japanese spirits are beautifully presented and highly regarded worldwide, making them excellent gifts for whisky collectors, gin enthusiasts, or anyone who appreciates fine drinks.

Get inspired with some recipes

Black Sesame Bread Recipe

Black Sesame Bread Recipe

Nutty, hearty and deeply aromatic, this wholemeal black sesame loaf brings a subtle roasted depth to a classic everyday bread. 

Black Sesame Ice Cream Recipe

Black Sesame Ice Cream Recipe

Make your own rich, creamy and nutty black sesame ice cream at home with just a handful of simple ingredients,...

Shio Koji Karaage Chicken Recipe

Shio Koji Karaage Chicken Recipe

Level up your homemade chicken karaage with this simple shio koji marinade for incredible umami and melt-in-your-mouth juiciness!

Black Sesame Bread Recipe

Black Sesame Bread Recipe

Nutty, hearty and deeply aromatic, this wholemeal black sesame loaf brings a subtle roasted depth to a classic everyday bread. 

Black Sesame Ice Cream Recipe

Black Sesame Ice Cream Recipe

Make your own rich, creamy and nutty black sesame ice cream at home with just a handful of simple ingredients, no ice cream machine required!

Shio Koji Karaage Chicken Recipe

Shio Koji Karaage Chicken Recipe

Level up your homemade chicken karaage with this simple shio koji marinade for incredible umami and melt-in-your-mouth juiciness!