Condiments

Filter by

Availability
0 selected Reset
Price
The highest price is £31.50 Reset
£
£
From £4.95
( / )
From £4.25
( / )
From £4.95
( / )
From £4.25
( / )
£5.50
( / )
£5.75
( / )
£8.50
( / )
£9.90
( / )
£17.50
( / )
From £4.95
( / )
£5.95
( / )
£4.95
( / )
£4.95
( / )
£14.95
( / )
Out of stock
A 65g bottle of Kito Yuzu Chilli Sauce, combining vibrant yuzu citrus and chilli heat, with a red cap and label, shown on a white background.
£4.95
( / )
On sale
£8.95 Regular price£12.95
( / )
Out of stock
£9.00
( / )
From £5.50
( / )
£10.50
( / )
£5.50
( / )
Out of stock
£8.50
( / )
On sale
A clear bottle with a black cap labeled GARI x GARI contains Gluten Free Black Garlic Vegan Sauce - 180g, an umami-rich, dark liquid that stands out against a white background.
£5.25 Regular price£10.50
( / )
    American Express Apple Pay Google Pay Maestro Mastercard PayPal Shop Pay Visa

Get inspired with some recipes

Pickled Wasabi with Soy Sauce Recipe

Pickled Wasabi with Soy Sauce Recipe

Make your own pickled wasabi at home. Kizami wasabi shoyu is a great way to enjoy wasabi in a different way, you can add it to stir fries or use it as a satisfying garnish. 

Creamy vegetarian miso ramen recipe by Yuki Gomi

Creamy Vegetarian Miso Ramen with Soy & Dashi Recipe

Enjoy this quick to make, creamy vegetarian miso ramen with soy and dashi broth.

Mushroom and Edamame Takikomi Gohan Recipe

Mushroom and Edamame Takikomi Gohan Recipe

This recipe leans fully into plant-based comfort. The shiitake dashi gives the rice its depth, shimeji mushrooms add tenderness, while the edamame bring little bursts of sweetness and a bright pop of green. The whole thing is light but still satisfying.