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Wasabi & Yuzu Mayo & Mustard Full Set

SKU: WSB.BUNDLE.04

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Wasabi Mayo: Rapeseed oil, pasteurised free range egg yolk (10%), fresh wasabi (5%), vinegar, horseradish, oriental mustard, cornflower, salt, sugar.

Yuzu Mayo: Rapeseed oil, pasteurised free range egg yolk (11%), vinegar, salt, sugar, oriental mustard powder, yuzu oil (cold pressed Citrus junos) (0.1%)

Wasabi Mustard: Mustard (41%) (water, mustard powder, mustard bran), White Wine Vinegar, Sugar, Wasabi (5%), Horseradish, Salt, Turmeric

Yuzu Mustard: Mustard (48%) (water, mustard powder, mustard bran), White Wine Vinegar, Sugar, Salt, Turmeric, Yuzu Juice (0.2%)

For allergens, see ingredients in bold.

Wasabi Mayo: Energy 2748 kJ (667 kcal), Total Fat 72g of which saturates 5.1g, Carbohydrate 2.5g of which sugars 1.3g, Protein 2g, Salt 0.9g

Yuzu Mayo: Energy 2999 kJ (729 kcal), Total Fat 80.2g of which saturates 5.7g, Carbohydrate 0.5g of which sugars 0.4g, Protein 1g, Salt 0.81g

Wasabi Mustard: Energy 772 kJ (183 kcal), Total Fat 6.8g of which saturates 0.4g, Carbohydrate 22.3g of which sugars 16.1g, Protein 5.6g, Salt 3.54g

Yuzu Mustard: Energy 806 kJ (191 kcal), Total Fat 7.2g of which saturates 0.4g, Carbohydrate 23.2g of which sugars 16.5g, Protein 5.6g, Salt 3.7g

Classic mayonnaise and mustard, made with all natural ingredients, are blended with freshly grated wasabi grown in spring water on our Dorset and Hampshire farms to deliver the rich, floral and pungent flavour of real wasabi. Yuzu is a famously flavourful Japanese citrus fruit, the original flavour is like all citrus rolled into one yet resolutely original. Yuzu combines spectacularly well with classic mayonnaise and mild mustard to enjoy with fish, sandwiches, salads and canapés.

Wasabi Mayonnaise: Wonderfully moreish and versatile, this is the only mayonnaise in the world made with English wasabi. Serve with smoked salmon canapés, spread liberally on your favourite sandwich or liven up a potato salad.

Refrigerate once open and use within 28 days.

Wasabi Mustard: An original, all natural mustard recipe specifically created to combine with the authentic flavour of fresh wasabi grown on our Dorset and Hampshire farms. Delicious in ham sandwiches, with beef, patê or cheese. Use in salad dressings and sauces for an original flavour with the unmistakable, aromatic pungency of fresh wasabi.

Refrigerate once open

Yuzu Mayonnaise: The aromatic and tart flavour of fresh yuzu, with notes of lemon, mandarin and grapefruit, combines exceptionally well with our all natural mayonnaise. An excellent topping to salmon or crab canapés, yuzu mayo also makes an original, zesty dip and is delicious with avocado toast.

Refrigerate once open and use within 28 days.

Yuzu Mustard: The unique, tart flavour of fresh yuzu combining lemon, mandarin and grapefruit balances exceptionally well with this mild mustard. Enjoy with cheese, fish or white meats. Add to sauces and dressings for an original burst of citrus that is both surprising and moreish.

Refrigerate once open

Each jar 175g

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