All Spirits

Discover our full collection of Japanese and Japanese-inspired spirits, crafted with the same precision and respect for flavour that define Japan’s culinary heritage. From gin infused with watercress and shiso to yuzucello and small-batch whiskies, each bottle takes inspiration from delicate and balanced Japanese flavour profiles, and captures the craftsmanship Japan is renowned for.

Perfect for sipping neat, mixing into cocktails, or gifting to a discerning drinks lover, our collection showcases the best of Japanese alcohol and Japanese-inspired flavours.

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A 50cl clear glass bottle of Wasabi Vodka, featuring a black and green label with a Great Taste 2020 award badge on the shoulder.
Wasabi Vodka - 50cl
From £36.00
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A 5cl clear bottle of Wasabi Vodka with a black cap, crafted by Dr John Walters, sits next to a Great Taste 2022 award badge.
Wasabi Vodka - 5cl
£4.95
( / )
A clear glass bottle of Shiso Gin - 50cl, a London dry gin infused with purple shiso and yuzu, has a white label with a purple design and is shown next to a black and gold Great Taste 2023 award badge.
Shiso Gin - 50cl
From £36.00
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A clear 5cl Shiso Gin bottle, made with Dorset-grown purple shiso and Japanese flavours, sports a beige label with a purple logo and sits beside a black Great Taste 2023 award badge.
Shiso Gin - 5cl
£4.95
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A 50cl bottle of Sansho Spiced Rum with a black label and Great Taste 2023 badge, infused with Sansho berries for unique Japanese flavours.
Sansho Spiced Rum - 50cl
From £38.00
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A 5cl bottle of Sansho Spiced Rum, infused with distinctive Japanese flavors and adorned with a black and red label, is displayed next to a “Great Taste 2023” award badge.
Sansho Spiced Rum - 5cl
£5.95
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A clear glass bottle labeled Yuzucello - 50cl, filled with pale yellow yuzu liqueur, stands next to a Great Taste 2022 award badge, hinting at its aromatic blend and refreshing citrus notes.
Yuzucello - 50cl
From £29.00
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A clear glass bottle of Yuzucello - 5cl citrus yuzu liqueur stands beside a black Great Taste 2020 award badge on a white background.
Yuzucello - 5cl
£4.95
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The Spirit of Japan – 4 x 5cl gift set from The Wasabi Company features Wasabi Vodka, Yuzu Cello, Sansho Spiced Rum, and Shiso Gin—distinctive Japanese craft spirits to sample and enjoy.
Spirit of Japan – 4 x 5cl
From £19.00
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Okinawa Gin - 700ml comes in a blue glass bottle featuring Japanese and English text, botanical illustrations, and product details on the front. Crafted with Okinawan botanicals and Awamori.
Okinawa Gin - 700ml
£66.00
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A clear glass 70cl bottle of Watercress Gin from Winchester Distillery, featuring a wooden cap and a green-tinted, textured spiral design that highlights this craft gin’s unique character.
Watercress Gin - 70cl
£39.95
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A bottle of Kumesen G.E.M. Awamori 10 Year Aged, 700ml, is displayed against a white background.
Kumesen G.E.M. Awamori 10 Year Aged - 700ml
£92.00
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A dark green glass bottle of Yokka Koji Awamori from Chūkō distillery, featuring a black label with white Japanese text and a circular geometric design, photographed on a white background.
Yokka Koji Awamori
£52.50
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The Japanese Whisky Discovery Tasting Set includes five small bottles, each with a unique label and amber whisky inside—perfect for an authentic Japanese whisky tasting experience.
The Japanese Whisky Discovery Tasting Set
£34.95
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Out of stock
Six small glass whisky bottles are arranged on a black display stand labeled The Japanese Whisky Premium Tasting Set, making it the ideal choice for those eager to sample fine Japanese whiskies like Yamazaki 12 Year Old.
The Japanese Whisky Premium Tasting Set
£49.95
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Seaweed Spiced Rum - 70cl (40% vol) features a blue wax seal and award badges for Taste of the West Gold 2022 and Great Taste. This hand-crafted Dorset spirit is inspired by British seaweed spirits.
Seaweed Spiced Rum - 70cl
£42.00
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A clear glass 70cl bottle of Seaweed Botanical Vodka features a blue cap, an artistic sea-themed label, and three gold award badges to the right, showcasing this unique vodka crafted from natural ingredients.
Seaweed Botanical Vodka - 70cl
£40.00
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A clear glass bottle filled with amber liquid, Umeshu Plum Sake (720ml) features a label with a peach illustration and Japanese text—making it a delicate option for a Japanese aperitif.
Umeshu Plum Sake - 720ml
£28.00
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A clear glass bottle filled with yellow liquid, labeled with a yuzu fruit and Japanese text—this is Yuzushu - Yuzu with Shochu (720ml), a refreshing yuzushu liqueur.
Yuzushu - Yuzu with Shochu - 720ml
£30.00
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About Japanese spirits

Japan has a rich and growing reputation in the world of fine spirits. Distillers combine time-honoured techniques with local ingredients, including spring water, native citrus, and botanicals, creating Japanese spirits with distinctive depth and character.

At The Wasabi Company, we curate exceptional spirits inspired by Japan’s craft culture and meticulous approach to flavour. Our selection includes both authentic imports and innovative creations that capture Japanese essence through botanicals, ingredients, and distilling techniques. You’ll find premium gins distilled with citrus and herbs from Japan, umeshu plum wines, and contemporary spirits that fuse East and West. 

With our authentic spirits range, we source directly from trusted distilleries and artisans who share our commitment to quality and sustainability. Whether traditional or modern, every spirit we offer is chosen for its depth, balance and story – a true expression of Japan’s influence on global mixology.

Want the authentic Japanese collection? See our Japanese Spirits page for the full range.

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Award Winning

Great Taste Award Winners 5 Years Running
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Sustainable

We use 100% recylable packaging for all our orders
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Growers

We grow our wasabi in Dorset & Hampshire in South-West England
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Free Delivery

On all UK orders over £75
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Frequently asked questions

You can shop authentic Japanese spirits online at The Wasabi Company. We stock premium bottles from some of Japan’s most respected distilleries and ship directly to your door.

Japanese gin is wonderfully versatile. Enjoy it simply with tonic to highlight its unique botanicals, or experiment with cocktails like a gin martini or negroni. Many Japanese gins feature citrus and herbal notes that shine through when paired with soda or served over ice.

Keep Japanese whisky upright in a cool, dark place away from direct sunlight and heat. Ensure the bottle is tightly sealed to preserve its flavour and aroma. Once opened, it’s best enjoyed within a year for optimal taste.

Japanese drinks and spirits are defined by meticulous craftsmanship and the use of local ingredients. From soft mountain water to rare botanicals and carefully aged casks, every detail is considered. The result is drinks with exceptional balance, complexity, and elegance.

Yes. Japanese gin, whisky, and liqueurs make an excellent base for cocktails. Their refined flavours pair well with both classic and contemporary recipes, offering a unique twist on your favourite drinks.

Get inspired with some recipes

Pickled Wasabi with Soy Sauce Recipe

Pickled Wasabi with Soy Sauce Recipe

Make your own pickled wasabi at home. Kizami wasabi shoyu is a great way to enjoy wasabi in a different...

Creamy vegetarian miso ramen recipe by Yuki Gomi

Creamy Vegetarian Miso Ramen with Soy & Dashi Recipe

Enjoy this quick to make, creamy vegetarian miso ramen with soy and dashi broth.

Mushroom and Edamame Takikomi Gohan Recipe

Mushroom and Edamame Takikomi Gohan Recipe

This recipe leans fully into plant-based comfort. The shiitake dashi gives the rice its depth, shimeji mushrooms add tenderness, while...

Pickled Wasabi with Soy Sauce Recipe

Pickled Wasabi with Soy Sauce Recipe

Make your own pickled wasabi at home. Kizami wasabi shoyu is a great way to enjoy wasabi in a different way, you can add it to stir fries or use it as a satisfying garnish. 

Creamy vegetarian miso ramen recipe by Yuki Gomi

Creamy Vegetarian Miso Ramen with Soy & Dashi Recipe

Enjoy this quick to make, creamy vegetarian miso ramen with soy and dashi broth.

Mushroom and Edamame Takikomi Gohan Recipe

Mushroom and Edamame Takikomi Gohan Recipe

This recipe leans fully into plant-based comfort. The shiitake dashi gives the rice its depth, shimeji mushrooms add tenderness, while the edamame bring little bursts of sweetness and a bright pop of green. The whole thing is light but still satisfying.

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