Japanese Chopsticks
Why Japanese Chopsticks?
Chopsticks are an essential cutlery tool in Japanese cuisine. Our collection offers a variety of styles and colours, including both square and round tips, perfect for your dining table.
We also stock a selection of chopstick rests to keep your table setting clean and organised. A chopstick rest not only looks elegant, but stops chopsticks from rolling away and prevents dirty chopsticks from touching the table. Eat with authentic, traditional Japanese chopsticks, and discover how they can enhance your dining experience.
Get inspired with some recipes
Creamy Hojicha Ice Cream (Japanese Roasted Green Tea) Recipe
This creamy, custard-based ice cream recipe by Yuto from Sudachi is flavoured with the toasty depth of roasted Japanese hojicha...
Mirin Glazed Salmon Recipe
This must be the fastest way there is to create a culinary sensation. You do scarcely a thing — just...
Homemade Teriyaki Sauce Recipe
Traditionally used in Japan to glaze and flavour fish, teriyaki sauce is wonderfully versatile. Try this classic four-ingredient base recipe,...