Shimaya Dashi No Moto is a versatile Japanese instant dashi stock powder, created to provide the essential umami base used throughout Japanese cuisine.
Unlike traditional bonito-only dashi powders, Dashi No Moto combines dried fish powder with savoury yeast extracts and seasonings to create a balanced, convenient stock base that is perfect for everyday cooking.
The handy powder dissolves quickly in hot water to create a savoury stock for miso soup, ramen, udon, soba and other Japanese noodle dishes.
Its concentrated formula also makes it an excellent all-purpose seasoning for stir-fries, sauces, broths, hot pots, rice dishes and marinades, adding depth and complexity with just a small amount.
Store in a cool, dry place away from direct sunlight. Once opened, reseal tightly and consume as soon as possible.
Available in 1kg
