Japanese Rice Crackers Bubu Arare Wasabi Flavour | Snacks | The Wasabi Company

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A clear plastic package of Japanese Rice Crackers - Bubu Arare Wasabi, featuring wasabi-flavored rice crisps, sealed with a green front label.
A brown resealable pouch labeled "Japanese Rice Crackers - Bubu Arare Wasabi" contains small, round wasabi-flavored Japanese rice crackers.
A pile of small, round, yellow Bubu Arare Wasabi Japanese Rice Crackers scattered on a white background, resembling the tiny beads often found in Japanese rice crisps.
A white bowl filled with yellow mustard seeds sits on a gray textured surface, next to scattered Japanese Rice Crackers - Bubu Arare Wasabi.
Green outline of two leaves above the word VEGAN inside a green circle, indicating a vegan or plant-based product.
A green outline of a leaf above the word VEGETARIAN, all enclosed in a green circle, indicating vegetarian-friendly content.

Japanese Rice Crackers - Bubu Arare Wasabi

SKU: WSB.SNACK.19

Totani

£5.95
( / )
Shipping calculated at checkout

In stock
Size

Bubu Arare rice crackers are small Japanese rice crisps with a bold wasabi kick and deep savoury umami flavour.

Made from rice flour and seasoned with soy sauce and authentic hon wasabi, they deliver a sharp, aromatic heat balanced by a rich, savoury base.

Popular in Japanese kitchens and restaurants, bubu arare are tiny rice crackers traditionally used for texture, crunch and visual appeal. Their small size and intense seasoning make them incredibly versatile – equally at home as a snack or as a professional ingredient for chefs looking to add crunch and flavour to their dishes.

The wasabi seasoning provides a clean heat rather than overpowering spice, making these crackers ideal for pairing with seafood, salads, rice bowls and modern fusion cuisine.

Store in a cool, dry place away from direct sunlight. Once opened, reseal the pack tightly or transfer to an airtight container and consume as soon as possible to maintain freshness and crunch.

Available in 60g (20 x individual 3g packs) and 280g.
Green outline of two leaves above the word VEGAN inside a green circle, indicating a vegan or plant-based product.
A green outline of a leaf above the word VEGETARIAN, all enclosed in a green circle, indicating vegetarian-friendly content.
  • Toppings: Sprinkle over sushi bowls, poke bowls or chirashi for crunch and heat
  • Salads: Add just before serving to bring texture to salads
  • Garnish: Use as a finishing garnish for grilled fish, tofu or ramen
  • Snacking: Enjoy straight from the pack as a spicy, savoury snack
  • Plating detail: Use sparingly to add visual texture and authentic Japanese character to plated dishes
  • Sushi garnish: Sprinkle over nigiri, maki or sushi rolls just before serving to add crunch, heat and visual texture
  • Inside rolls: Use sparingly as a crunchy element in inside-out rolls (uramaki) for contrast with soft fillings
  • Plating finish: Scatter over sushi platters for an authentic Japanese izakaya-style finish
  • Rice bowls: Also ideal for donburi, sashimi bowls and modern Japanese fusion dishes

Rice flour, soy sauce (water, soybean, wheat, salt), emulsified seasoning (vegetable fats and oils, reduced starch syrup, protein hydrolysate, hon wasabi, soy sauce (soybean, wheat, salt), spice extract, flavour.

For allergens, see ingredients in bold.

Energy 1569 kJ (375 kcal), Fat 3.1g of which saturates 0.3g, Carbohydrate 79.1g of which sugars 6g, Protein 7.7g, Salt 3.3g
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