Bring a delicate touch of nature to the Japanese table with this charming ginkgo leaf-shaped ceramic sauce dish. Finished in a soft mint green glaze, its gently curved form is beautifully highlighted by subtle tonal variation, fine speckling and a contrasting rim that emphasises the natural shape.
At just 9.5cm across, it's perfectly sized for soy sauce, dipping sauces, condiments, pickles and small garnishes making it a lovely addition to everyday dining or a thoughtful gift for anyone who appreciates Japanese tableware.
Made from Minoyaki porcelain, a traditional Japanese ceramic from Gifu Prefecture, the dish is fired at high temperature and hand finished at the San Kiln.
Each piece has its own individual character, with slight variations in size, glaze and texture that reflect the artisan nature of the making process.
- 9cm diameter
- 4cm height
- 30ml capacity
- Dishwasher and microwave safe
Please note: slight irregularities in size, glaze and texture are characteristic of this handcrafted piece and make each dish unique.
