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Old Fashioned Mukashi Jikomi Mirin - 500ml

SKU: WSB.MIRIN.08

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Regular price £25.00
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Glutinous rice, rice shochu, malted rice

Energy 194 kcal (827 kJ), Fat <0.5g of which saturates <0.1g, Carbohydrate 48g of which sugars 38g, Protein 0.6g, Salt <0.01g

Kankyo Shuzo's Old Fashioned Mukashi Jikomi Mirin is a true culinary treasure that takes your dishes to the next level

This mirin is unlike any other. It's not just a sweet touch; it's an aromatic masterpiece. Imagine sweet notes of cocoa, caramel, honey, walnut, prune, maple, and candied dried fruits like apricot and prune. You'll even detect hints of old dark rum, a touch of coffee, and fresh hazelnut, all leading to a subtle, smoky finish.

But what sets the Mukashi Jikomi Mirin apart is the use of traditional methods. While many mirins use sugar syrup to speed up the process, Kankyo Shuzo take their time to craft this mirin, aging it for over 2 years. The result? A natural, pure flavour and syrupy texture with notes of maple, agave, mocha, and even a hint of vanilla.

Perfectly paired with a variety of dishes, this mirin is exceptionally versatile. Use it to deglaze salmon or prawns. Try it as a glaze for quail, squab, or duck breast. It elevates the flavors of parsnips, sweet potatoes, grapes, carrots, pumpkin, and butternut squash to new heights.

Abv: 14%

Keep dry away from heat, moisture and direct light.

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