Sweet Soy Sauce | Japanese Ingredients | The Wasabi Company

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A bottle of IKI Sweet Soy Sauce with a green label and black cap, featuring Japanese text, stands against a white background, offering rich umami flavor.
A bottle of IKI Sweet Soy Sauce, a Japanese condiment with umami flavor, features a green and white label with Japanese text and a black cap, shown against a white background.
Two bottles of IKI Sweet Soy Sauce, one smaller and one larger, with green labels and black caps, stand upright against a white background, offering rich umami depth.

"IKI" Sweet Soy Sauce

SKU: WSB.SOY.60

Goto Shoyu

£9.00
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IKI sweet soy sauce from Goto Shoyu is a premium Japanese condiment steeped in tradition and craftsmanship. Produced on Kyushu Island, this soy sauce showcases "IKI", a Japanese aesthetic concept that conveys refined simplicity and elegance.

With its perfect balance of savoury and sweet flavours, this soy sauce is a versatile addition to any kitchen. Carefully brewed using high-quality soybeans, wheat, molasses and mirin, it delivers a rich and complex flavour profile.

Whether drizzled over sushi, used as a dipping sauce for sashimi, or added to stir-fries and marinades, this sweet soy sauce will enhance the umami depth of your dishes. The smooth, subtle sweetness also works wonderfully in dressings and glazes.

Available in 200ml & 500ml.

Store in a cool, dark place and refrigerate once opened.

Get some inspiration from some of our recipes that use this as an ingredient:

Seared Tuna Tataki with IKI Sweet Soy Dipping Sauce
Seared Tuna Tataki with IKI Sweet Soy Dipping Sauce

Soybeans, wheat, salt, molasses, starch syrup, mirin

For allergens see ingredients in bold

Energy 607 kJ (143 kcal), Total Fat 0.5g of which saturates 0g, Carbohydrate 28g of which sugars 16g, Protein 7.6g, Salt 9.9g
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