Wasabi Mustard | English Japanese Fusion | The Wasabi Co – The Wasabi Company

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A green outline of a leaf above the word VEGETARIAN, all enclosed in a green circle, indicating vegetarian-friendly content.

Wasabi Mustard - 175g

SKU: WSB.WASABICO.02

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Regular price £4.95
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Experience a bold twist on a classic condiment with our wasabi mustard, an all-natural, tangy mustard recipe specially developed to complement the authentic flavour of fresh English wasabi, grown on our Hampshire farm.

The aromatic pungency of the wasabi combines perfectly with the sharpness of traditional mustard, creating a uniquely flavourful and versatile condiment.

This vibrant mustard is perfect for adding depth and character to a wide range of dishes. Its distinctive heat and freshness make it ideal for sandwiches, charcuterie boards, or as a complement to rich meats and cheeses.

How to Use

  • Spread on ham or roast beef sandwiches, bagels, or burgers for a tangy, aromatic lift.
  • Pair with pâté, cheese, or cold meats to add depth and subtle spice.
  • Stir into salad dressings, vinaigrettes, or marinades for a unique, wasabi-infused flavour.
  • Add to dips, sauces, or glazes for roasted vegetables, grilled fish, or chicken to give dishes an original and piquant twist.

Crafted from all-natural ingredients and fresh English wasabi, this mustard brings authentic British flavour with a Japanese-inspired kick to everyday meals.

Here's what some of the Great Taste Judges had to say about our Wasabi Mustard and why they awarded it 3 stars!

"Everything about it is perfect"
"Absolutely delicious"
"Wow! So well balanced. Very well made and thought out. The wasabi balances brilliantly with mustard - you have the best of both worlds"

Available in 175g

Refrigerate once open

Free from artificial flavourings, colourings and preservatives. May contain small lumps of grated wasabi.
Green outline of two leaves above the word VEGAN inside a green circle, indicating a vegan or plant-based product.
A green outline of a leaf above the word VEGETARIAN, all enclosed in a green circle, indicating vegetarian-friendly content.
  • Spread on ham or roast beef sandwiches, bagels, or burgers for a tangy, aromatic lift.
  • Pair with pâté, cheese, or cold meats to add depth and subtle spice.
  • Stir into salad dressings, vinaigrettes, or marinades for a unique, wasabi-infused flavour.
  • Add to dips, sauces, or glazes for roasted vegetables, grilled fish, or chicken to give dishes an original and piquant twist.

Get some inspiration from some of our recipes that use this as an ingredient:

Mustard (41%) (water, mustard powder, mustard bran), white wine vinegar, sugar, wasabi (5%), horseradish, salt, turmeric

For allergens, see ingredients in bold.

Energy 772 kJ (183 kcal), Total Fat 6.8g of which saturates 0.4g, Carbohydrate 22.3g of which sugars 16.1g, Protein 5.6g, Salt 3.54g