Hokusai Gluten Free Tamari Dashi | Ingredients | The Wasabi Company

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Hokusai Gluten Free Tamari Dashi - 500ml

SKU: WSB.DASHI.27

Hokusai

£12.95
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In stock

This new gluten free tamari dashi, produced by Hokusai, is a refined Japanese plant-based stock, prized for its deep, clean umami taste. It is crafted using an innovative technique known as Kinpaku Shiitake (Gold Leaf Shiitake).

In this unique process, shiitake mushrooms are shaved extremely thin, similar to katsuobushi. The delicate shavings resemble gold leaf in both appearance and lightness, inspiring the name Kinpaku Shiitake. This ultra-fine cut allows the shiitake to release maximum flavour, creating a dashi that is rich, aromatic and beautifully balanced.

Combined with naturally gluten-free tamari soy sauce, this dashi offers a fantastic alternative to fish-based stock. Ready to use and highly versatile, it works beautifully as a subtle seasoning, enhancing depth and umami while reducing the need for added salt. Simply add a splash to your risotto, pasta or gravy for a serious boost of flavour.

Available in 500ml.
A black outline of a wheat stalk inside a circle with the words GLUTEN FREE written below it.
Green outline of two leaves above the word VEGAN inside a green circle, indicating a vegan or plant-based product.
A green outline of a leaf above the word VEGETARIAN, all enclosed in a green circle, indicating vegetarian-friendly content.

Soups & Broths: Use as a base for miso soup, ramen, udon noodles or clear broths

Sauces & Dressings: Add depth to dipping sauces, glazes and vinaigrettes

Rice & Grains: Stir into risotto, rice or grains while cooking for extra umami

Vegetables & Stir-Fries: Splash into stir-fries or braised vegetables

Marinades: Use as a savoury foundation for tofu, mushrooms or vegetables

Use straight from the bottle or dilute to taste depending on the dish.

Dilution Rate:

Dilution 1:3 Dipping sauce for noodles

Dilution 1:5 Seasoning for soups and stews

Dilution 1:10 As a broth for noodle dishes

Store in a cool, dry place, out of direct sunlight. Refrigerate once opened.

Tamari Soy Sauce (soybeans, water, salt), water, beet sugar, alcohol, shiitake mushroom, yeast extract, salt

For allergens, see ingredients in bold

Energy 393 kJ (94 kcal), Total Fat 0g of which saturates 0g, Carbohydrate 16.2g of which sugars 6.2g, Protein 7.3g, Salt 10.2g
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