6. Sara Hart's Bloody Mary Oysters
Green Bloody Mary (serves one):
- 1/2 an apple
- a generous handful of yellow and green cherry tomatoes
- green tobasco to taste
- green chilli (optional, for extra heat).
- Worcester sauce to taste
- wedge of lime.
- ice
- 25-50cl Wasabi Vodka
Blend the tomatoes and apples, seasoned with tobasco and Worcester sauce, add a wedge of lime juice. Grab a glass, fill with ice, add vodka than green tomato juice, garnish to your liking.
Oyster Bloody Mary relish
- oysters
- generous handful of red tomatoes (diced)
- a few sprigs of coriander stems and leaf (finely chopped)
- a tsp of Wasabi Vodka
- agave
- lime juice
- tobasco and Worcester sauce (to your liking)
Combine all the ingredients (apart from oysters) and mix well.
Credit @relishinginfood
