Seaweed

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Crispy Aosa Seaweed Condiment - 90g is a small glass jar with Japanese text and a green and white label, featuring a vegan crispy seaweed topping that adds umami flavor to a variety of dishes.
Crispy Aosa Seaweed Condiment - 90g
£10.95
( / )
A clear plastic jar with a black lid holds dark Plum Flavoured Nori Snacks, featuring a pink label with Japanese text and an illustration of a womans profile.
Plum Flavoured Nori Snacks
£5.95
( / )
On sale
A clear plastic jar with a black lid and a pink Japanese label featuring a womans profile—ideal for storing Wasabi Flavoured Nori Snacks or other bold, toasted seaweed treats.
Wasabi Flavoured Nori Snacks
£3.00 £5.95
( / )
Four vibrant MomoFuku Nori Set packages with minimalist sushi roll art surround a small brown box on a reflective surface with scattered brown pebbles, evoking the taste of delicious seaweed.
MomoFuku Nori Set
£19.00
( / )
Out of stock
Three jars of Fukui Nori Snack Set with pink labels are arranged around a brown box on white and brown crinkle paper—perfect gluten-free snacks for exploring authentic Japanese flavours.
Fukui Nori Snack Set
£16.50
( / )
On sale
A pink and white resealable bag labeled Kizami - Finely Chopped Nori - 15g features a bowl of Japanese cuisine topped with shredded nori, highlighting the umami flavour of Kizami Nori on the front.
Kizami - Finely Chopped Nori - 15g On Offer
£3.30 £4.75
( / )
Out of stock
A light blue and white resealable package labeled “ONIGIRI – Roasted Nori – 24 Sheets,” featuring a minimalist design with three triangle icons, ideal for storing onigiri rice balls or sushi rolls.
Onigiri - Roasted Nori - 24 Sheets On Offer
£3.30 £5.75
( / )

Try Premium Japanese Seaweed | Buy Kombu, Nori and Wakame Seaweed Salad

Seaweed is an integral part of Japanese cuisine. From nori-wrapped sushi and dashi broth flavoured with kombu, to wakame in salads and miso soup, a wide variety of edible seaweeds feature in many common Japanese recipes.

We only stock the highest quality seaweed imported from Japan. Our Rishiri kombu, for instance, is harvested from the Rishiri Island of Hokkaïdo, known as the best kombu in Japan. Our aromatic Sanpuku nori comes from the Ariake sea, and can be enjoyed roasted or unroasted.

As well as adding umami flavour to Japanese food, seaweed is full of vitamins and minerals such as iron, calcium and magnesium. Create authentic Japanese soups, flavoured rice, sushi and more with our range of premium seaweed. Always store seaweed in a cool, dry place.

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Award Winning

Great Taste Award Winners 5 Years Running
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Sustainable

We use 100% recylable packaging for all our orders
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Growers

We grow our wasabi in Dorset & Hampshire in South-West England
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Free Delivery

On all UK orders over £75
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