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Crystal Clear Soy Sauce - 100ml


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Regular price £4.95
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Soy sauce distillate (soybean, wheat, seawater), salt, vinegar, flavour enhancers (E363, E621, E635, E640), alcohol, sweetener (E950, E955)

For allergens, see ingredients in bold.

Energy 51 kcal, (213 kJ), Fat 0g of which saturates 0g, Carbohydrate 5.3g, of which sugars 0g, Protein 2.5g, Salt 15g

Get some inspiration from some of our recipes that use this as an ingredient:

A clear soy sauce which is ideal for adding great flavour without darkening the colour of the dish. This crystal Shoyu is unique in Japan and is obtained via a special distillation process developed by Fundodai.  Super versatile, taste it by adding to a bit of fresh wasabi, and it makes a fantastic addition to fish and meat carpaccio, as a white foam for beef dishes.

Keep dry away from heat, light and moisture.

Refrigerate once opened