All Japanese Gifts & Kits

From £20.00
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£22.00
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From £32.00 Regular price£62.00
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£18.70 Regular price£22.00
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£18.00
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£21.00
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£16.95
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£17.95
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£14.40 Regular price£18.00
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Ume Plum Vinegar - 200ml comes in a clear glass bottle with a yellow cap. The white label shows "Plum," illustrations of plums and a person, and highlights its natural fermentation process and health benefits.
£13.95
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The Wasabi & Yuzu Mayo & Mustard Full Set—four jars of wasabi mayonnaise, wasabi mustard, yuzu mayonnaise, and yuzu citrus mustard—is displayed on and beside a cardboard box with straw packaging material nearby.
£17.50
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A 300ml glass bottle of Concentrated Shiso Syrup, filled with reddish syrup, sealed with a white cap, and adorned with a beige and red label featuring Japanese text.
£15.95
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The Sake Carafe - White & Pink is a small ceramic vase with a rounded body, white base, and pink speckled upper section, reminiscent of delicate Japanese sake carafes. Displayed against a plain white background.
£14.40 Regular price£16.00
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£16.00
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£14.50
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From £13.95
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£12.75 Regular price£14.99
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£13.50
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Frequently asked questions

Japan boasts a rich gift-giving culture that can be very different from what we’re used to in the West. In Japan, the act of giving can be more important than the gift itself, as it shows respect, gratitude, generosity and friendliness.

In addition to giving gifts on birthdays and for events like weddings or housewarmings, there are also two other key gift-giving traditions in Japan: Ochugen and Oseibo. Ochugen gifts are given in the summer (usually July-August) as a gesture of thanks to those you feel gratitude towards – such as family members or colleagues. Oseibo gifts are also a type of thank you gift, but these are usually given in December to those you have felt indebted to during the year. 

If you’ve received a gift in Japan, you may decide to give an Okaeshi gift in return. These gifts are usually smaller and less valuable, and will commonly consist of consumable items like chocolate, sweets or spirits.  

With all of these different gift-giving traditions, it can be difficult to continuously think of new gift ideas that will remain unexpected and exciting. This is where our extensive range of Japanese gifts comes in handy. If you’d like to take part in Japanese gifting traditions – or simply find gifts for those who love Japanese cuisine and culture – take a look at our collection above to find pre-made gift kits and sets that will make the entire gift-giving process a breeze.

Japanese cuisine and culture have become immensely popular in the UK, but the problem is that it can be difficult to get authentic Japanese gifts here, such as real wasabi or matcha tea sets.

We've filled this gap in the market with our huge selection of fresh Japanese ingredients and Japanese gift sets. Instead of settling for the poor-quality, inauthentic Japanese gifts you can find in other shops, discover our range of wasabi, yuzu, sushi, matcha, Japanese BBQ, and sakura-themed gifts to find the perfect present for your loved ones.

Get inspired with some recipes

Creamy Hojicha Ice Cream (Japanese Roasted Green Tea) Recipe

Creamy Hojicha Ice Cream (Japanese Roasted Green Tea) Recipe

This creamy, custard-based ice cream recipe by Yuto from Sudachi is flavoured with the toasty depth of roasted Japanese hojicha...

Mirin Glazed Salmon Recipe

Mirin Glazed Salmon Recipe

This must be the fastest way there is to create a culinary sensation. You do scarcely a thing — just...

Homemade Teriyaki Sauce Recipe

Homemade Teriyaki Sauce Recipe

Traditionally used in Japan to glaze and flavour fish, teriyaki sauce is wonderfully versatile. Try this classic four-ingredient base recipe,...

Creamy Hojicha Ice Cream (Japanese Roasted Green Tea) Recipe

Creamy Hojicha Ice Cream (Japanese Roasted Green Tea) Recipe

This creamy, custard-based ice cream recipe by Yuto from Sudachi is flavoured with the toasty depth of roasted Japanese hojicha tea.

Mirin Glazed Salmon Recipe

Mirin Glazed Salmon Recipe

This must be the fastest way there is to create a culinary sensation. You do scarcely a thing — just dibble some salmon steaks in a dark glossy potion, most of which you get out of a jar — and what you make tastes as if you had been dedicating half your life to achieving the perfect combination of sweet, savoury, tender and crisp.

Homemade Teriyaki Sauce Recipe

Homemade Teriyaki Sauce Recipe

Traditionally used in Japan to glaze and flavour fish, teriyaki sauce is wonderfully versatile. Try this classic four-ingredient base recipe, ready for you to put your own spin on.