Gifts under £10

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Frequently asked questions

This collection includes a mix of Japanese pantry essentials, condiments, chilli oils, citrus ingredients such as yuzu juice, compact bottles of Japanese spirits, and simple tableware items including rice bowls, teacups and kitchen tools. All products are selected to offer high quality at a fantastic price – perfect for stocking fillers or Secret Santa gifts!

Absolutely! Many items in this range are ideal for beginners, including versatile sauces, marinades and seasonings that can be used in everyday meals. Tools such as maki mats and easy-to-use condiments also make thoughtful introductory gifts for beginner cooks.

Most condiments should be stored in a cool, dark place before opening. Once opened, many require refrigeration to maintain freshness. Each product includes specific storage guidance on its label, so we recommend checking individual instructions.

Most of our bowls, cups and small ceramic pieces are designed for easy everyday use. However, not all of them are dishwasher- or microwave-safe depending on their design and materials, so we advise checking each product description for specific guidance.

Standard and express delivery options are available. Delivery times vary based on location and service selected, so order as soon as possible to avoid disappointment. Estimated timeframes are shown during checkout.

Get inspired with some recipes

Time Saving Kaeshi Sauce Recipe

Time Saving Kaeshi Sauce Recipe

This simple kaeshi uses only soy sauce, mirin and sugar, without dashi, and it gives a clean and versatile flavour. 

Japanese Wineberry Jam Recipe

Japanese Wineberry Jam Recipe

This Japanese wineberry jam is sweet and tangy, with a smooth, spreadable texture that's perfect for toast or yogurt.

Japanese Wineberry & Kinako Muffin Recipe

Japanese Wineberry & Kinako Muffin Recipe

Nutty, gently sweet kinako (roasted soy flour) plays beautifully with the tart pop of wineberries in these soft, bakery-style muffins....

Time Saving Kaeshi Sauce Recipe

Time Saving Kaeshi Sauce Recipe

This simple kaeshi uses only soy sauce, mirin and sugar, without dashi, and it gives a clean and versatile flavour. 

Japanese Wineberry Jam Recipe

Japanese Wineberry Jam Recipe

This Japanese wineberry jam is sweet and tangy, with a smooth, spreadable texture that's perfect for toast or yogurt.

Japanese Wineberry & Kinako Muffin Recipe

Japanese Wineberry & Kinako Muffin Recipe

Nutty, gently sweet kinako (roasted soy flour) plays beautifully with the tart pop of wineberries in these soft, bakery-style muffins. They’re not overly sweet and perfect with a cup of tea.