Gluten Free Product Range

On sale
From £8.25 Regular price£16.95
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On sale
From £5.75 Regular price£8.25
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£19.00
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£8.95
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£37.00
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£13.95
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Out of stock
A 350ml bottle of Amazake, a traditional fermented rice drink, features a blue label with Japanese text and illustrations, a white cap, and is displayed against a plain white background.
£5.95
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£5.95
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£2.75
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Out of stock
A 47g Kanzuri Fermented Chilli Paste in a small glass jar with a white lid, filled with reddish-brown paste made from fermented chili peppers, and featuring a yellow label with Japanese text.
£7.50
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£8.75
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From £10.95
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£5.50
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Out of stock
£19.50
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£10.95
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£7.95
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£49.00
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On sale
£4.75 Regular price£5.95
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£10.75
( / )
On sale
A pink and white resealable bag labeled Kizami - Finely Chopped Nori - 15g features a bowl of Japanese cuisine topped with shredded nori, highlighting the umami flavour of Kizami Nori on the front.
£2.85 Regular price£4.75
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Out of stock
A light blue and white resealable package labeled “ONIGIRI – Roasted Nori – 24 Sheets,” featuring a minimalist design with three triangle icons, ideal for storing onigiri rice balls or sushi rolls.
£3.30 Regular price£5.75
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Out of stock
£12.95
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£6.95
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On sale
Sweet Red Bean Paste with Azuki Chunks - 700g: This gray package features black and red Japanese text, bean images, and clear windows showing the sweet paste made from Hokkaido azuki beans.
£11.00 Regular price£15.75
( / )
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Get inspired with some recipes

Mirin Glazed Salmon Recipe

Mirin Glazed Salmon Recipe

This must be the fastest way there is to create a culinary sensation. You do scarcely a thing — just...

Homemade Teriyaki Sauce Recipe

Homemade Teriyaki Sauce Recipe

Traditionally used in Japan to glaze and flavour fish, teriyaki sauce is wonderfully versatile. Try this classic four-ingredient base recipe,...

Sticky Soy-Glazed Beef with Sesame Rice

Sticky Soy-Glazed Beef with Sesame Rice

A quick, glossy stir-fry-style beef dish with rich Japanese-inspired flavour. Perfect for a weekend dinner in under 30 minutes.

Mirin Glazed Salmon Recipe

Mirin Glazed Salmon Recipe

This must be the fastest way there is to create a culinary sensation. You do scarcely a thing — just dibble some salmon steaks in a dark glossy potion, most of which you get out of a jar — and what you make tastes as if you had been dedicating half your life to achieving the perfect combination of sweet, savoury, tender and crisp.

Homemade Teriyaki Sauce Recipe

Homemade Teriyaki Sauce Recipe

Traditionally used in Japan to glaze and flavour fish, teriyaki sauce is wonderfully versatile. Try this classic four-ingredient base recipe, ready for you to put your own spin on. 

Sticky Soy-Glazed Beef with Sesame Rice

Sticky Soy-Glazed Beef with Sesame Rice

A quick, glossy stir-fry-style beef dish with rich Japanese-inspired flavour. Perfect for a weekend dinner in under 30 minutes.