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The Yuzu Taster Collection showcases Japanese yuzu flavors with marmalade, sauces, dried lemon slices, and condiments arranged around a brown box.
£29.00
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£7.00 Regular price£8.75
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Sweet Red Bean Paste with Azuki Chunks - 700g: This gray package features black and red Japanese text, bean images, and clear windows showing the sweet paste made from Hokkaido azuki beans.
£9.50 Regular price£15.75
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A 200ml glass bottle of Sweet Soy Sauce for Mochi Rice with a black cap and yellow Japanese label, shown on a white background—ideal for pairing with mochi rice or drizzling over desserts with black sugar.
£7.35 Regular price£10.50
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£4.50
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From £2.00 Regular price£2.95
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From £4.95 Regular price£49.00
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£7.95 Regular price£9.95
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£4.95
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£465.00
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£5.95
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From £9.50
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From £13.95
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£2.95 Regular price£3.95
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£2.95 Regular price£3.95
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Out of stock
£2.95 Regular price£3.95
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£3.75
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£3.75
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Out of stock
£3.75
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£4.50
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£2.95
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From £4.95
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From £4.95
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Get inspired with some recipes

Creamy Hojicha Ice Cream (Japanese Roasted Green Tea) Recipe

Creamy Hojicha Ice Cream (Japanese Roasted Green Tea) Recipe

This creamy, custard-based ice cream recipe by Yuto from Sudachi is flavoured with the toasty depth of roasted Japanese hojicha...

Mirin Glazed Salmon Recipe

Mirin Glazed Salmon Recipe

This must be the fastest way there is to create a culinary sensation. You do scarcely a thing — just...

Homemade Teriyaki Sauce Recipe

Homemade Teriyaki Sauce Recipe

Traditionally used in Japan to glaze and flavour fish, teriyaki sauce is wonderfully versatile. Try this classic four-ingredient base recipe,...

Creamy Hojicha Ice Cream (Japanese Roasted Green Tea) Recipe

Creamy Hojicha Ice Cream (Japanese Roasted Green Tea) Recipe

This creamy, custard-based ice cream recipe by Yuto from Sudachi is flavoured with the toasty depth of roasted Japanese hojicha tea.

Mirin Glazed Salmon Recipe

Mirin Glazed Salmon Recipe

This must be the fastest way there is to create a culinary sensation. You do scarcely a thing — just dibble some salmon steaks in a dark glossy potion, most of which you get out of a jar — and what you make tastes as if you had been dedicating half your life to achieving the perfect combination of sweet, savoury, tender and crisp.

Homemade Teriyaki Sauce Recipe

Homemade Teriyaki Sauce Recipe

Traditionally used in Japan to glaze and flavour fish, teriyaki sauce is wonderfully versatile. Try this classic four-ingredient base recipe, ready for you to put your own spin on.