Japanese Ingredients
Bring the depth and authenticity into your kitchen with our carefully curated range of Japanese ingredients.
From everyday essentials like soy sauce, miso and sushi rice to rare finds such as yuzu juice, matcha powder and wakame seaweed, our collection makes it easy to explore traditional flavours or create modern fusion dishes.
Explore the full range and experience the true flavour of Japan today.
Get inspired with some recipes
New Potatoes with Fresh Wasabi Butter
A simple seasonal side that turns humble new potatoes into something elegant and memorable.
Grilled Mackerel with Mikan Ponzu
A classic combination that lets the rich flavour of mackerel shine.
Black Sesame Bread Recipe
Nutty, hearty and deeply aromatic, this wholemeal black sesame loaf brings a subtle roasted depth to a classic everyday bread.