Japanese Ingredients

Discover high-quality Japanese ingredients sourced directly from Japan, including miso, rice, soy sauces, vinegars, noodles and more. Perfect for elevating your everyday meals or creating standout Japanese dishes at home.

A swirl chocolate cake with white glaze and orange zest, garnished with physalis, beside a bag of Japanese brown sugar pieces on a black surface.
Baking
Assorted Japanese sauces and condiments are arranged beside a small charcoal grill with black charcoal pieces and sliced bell peppers on a table.
BBQ
A variety of bottled Japanese citrus juices and syrups of different sizes and colors arranged on a grey textured surface.
Citrus & Fruit
Dashi & Katsuobushi
Dashi & Katsuobushi
Three bottles of Japanese soy sauce with different shapes and labels are arranged side by side on a wooden surface in front of a light textured background.
Hon Mirin
Assorted Japanese miso pastes in plastic packaging and a black container, arranged with soybeans and a rustic bowl against a red and wooden background.
Miso
A black bowl filled with soba noodles in broth, topped with grated daikon, seaweed strips, and green garnishes, on a woven placemat.
Noodles
Oils
Oils
Four bottles of Japanese ponzu sauce are arranged on a tabletop with mushrooms, a black cloth, and a teal chopstick, set against a burgundy background.
Ponzu
Three sushi pieces with white rice and seaweed are arranged on a black plate, with chopsticks and a small dish of soy sauce beside them.
Rice
A bottle of mirin, a bowl of sauce with herbs and chili, lemon halves, peanuts, brown sugar, and a wooden spoon with sauce are arranged on a rustic surface.
Sauces & Condiments
A variety of Japanese and Asian food ingredients, sauces, spices, and condiments arranged on a wooden surface against a red background.
Seasonings
Seaweed
Seaweed
Sesame
Sesame
Three brown shiitake mushrooms with patterned caps growing on the rough bark of a tree.
Shiitake Mushrooms
Two packets of Japanese snacks with patterned designs, featuring green and black accents, are placed on a rustic wooden surface.
Snacks
Soy Sauce Collection
Soy Sauce
Tofu Making
Tofu Making
Japanese Vinegars
Vinegar
Gluten Free Product Range
Gluten Free Range
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Organic
Vegan Product Range
Vegan
Wasabi Label
Wasabi Label

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Panko Breadcrumbs - 200g, ideal for Japanese dishes, comes in vibrant blue, yellow, and orange packaging featuring an image of fried shrimp on the front.
Panko Breadcrumbs - 200g On Offer
£2.50 £3.50
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Bring the depth and authenticity into your kitchen with our carefully curated range of Japanese ingredients. 

From everyday essentials like soy sauce, miso and sushi rice to rare finds such as yuzu juice, matcha powder and wakame seaweed, our collection makes it easy to explore traditional flavours or create modern fusion dishes. 

Explore the full range and experience the true flavour of Japan today.

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Award Winning

Great Taste Award Winners 5 Years Running
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Sustainable

We use 100% recylable packaging for all our orders
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Growers

We grow our wasabi in Dorset & Hampshire in South-West England
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On all UK orders over £75
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Frequently asked questions

Yes, all our ingredients are sourced directly from trusted producers in Japan to ensure authenticity and top-tier quality.

We stock a variety of gluten-free, vegan and organic products. Please check individual listings for full dietary and allergen information.

Many products, such as soy sauce and miso, should be refrigerated after opening. Dry goods like rice, noodles and seaweed should be kept in a cool, dry cupboard.

Definitely! We offer a range of recipes and serving suggestions on our website to help you make the most of your Japanese ingredients.

Get inspired with some recipes

Candied Yuzu Peel Recipe

Candied Yuzu Peel Recipe

Using fresh yuzu fruit is quite popular at this time of year and making candied peel is a great use!

Kuro Goma-ae by Yuki Gomi

Kuro Goma-ae by Yuki Gomi

Goma-ae is a very popular Japanese home-cooked dish with a lovely aroma of black sesame seeds and the sweet and...

Clam Miso Soup by Yuki Gomi

Clam Miso Soup by Yuki Gomi

Some traditional Japanese people have miso soup with every meal, and a lot of restaurants serve it for free as...

Candied Yuzu Peel Recipe

Candied Yuzu Peel Recipe

Using fresh yuzu fruit is quite popular at this time of year and making candied peel is a great use!

Kuro Goma-ae by Yuki Gomi

Kuro Goma-ae by Yuki Gomi

Goma-ae is a very popular Japanese home-cooked dish with a lovely aroma of black sesame seeds and the sweet and nutty flavour of the sauce.

Clam Miso Soup by Yuki Gomi

Clam Miso Soup by Yuki Gomi

Some traditional Japanese people have miso soup with every meal, and a lot of restaurants serve it for free as part of the menu.

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