Japanese Ingredients

On sale
A clear glass bottle with a black cap holds Takenoko Young Bamboo Shoot Dressing (150ml), featuring bamboo shoot art on the label and hinting at savory Fukuoka-inspired flavors.
£5.95 Regular price£9.95
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£9.95
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£7.50
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£49.00
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£49.00
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From £7.50
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On sale
£10.85 Regular price£15.50
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Out of stock
£12.95 Regular price£18.50
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£19.95
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£22.00
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£12.50
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£5.50
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On sale
From £5.70 Regular price£9.50
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On sale
£8.40 Regular price£11.99
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£6.50
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On sale
£7.65 Regular price£10.95
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£2.50
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On sale
£6.95 Regular price£9.95
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Out of stock
A 200g package of Inaniwa Udon Premium Wheat Noodles made with Japanese wheat, featuring a purple label with Japanese text on the front and sealed in clear plastic.
£4.75 Regular price£7.95
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£17.95
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On sale
Organic Komeko - Rice Flour 200g comes in a light blue package with Japanese text and an image of rice stalks tied with a red ribbon, ideal for Japanese home cooking.
£6.25 Regular price£8.95
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Out of stock
A 100g yellow pack of Karaageko - Rice Flour For Karaage, gluten-free and organic, features text and an image of crispy Japanese fried chicken (karaage) on the front.
£4.85 Regular price£6.95
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On sale
£6.95 Regular price£9.95
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£7.95
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Frequently asked questions

Yes, all our ingredients are sourced directly from trusted producers in Japan to ensure authenticity and top-tier quality.

We stock a variety of gluten-free, vegan and organic products. Please check individual listings for full dietary and allergen information.

Many products, such as soy sauce and miso, should be refrigerated after opening. Dry goods like rice, noodles and seaweed should be kept in a cool, dry cupboard.

Definitely! We offer a range of recipes and serving suggestions on our website to help you make the most of your Japanese ingredients.

Get inspired with some recipes

Candied Yuzu Peel Recipe

Candied Yuzu Peel Recipe

Using fresh yuzu fruit is quite popular at this time of year and making candied peel is a great use!

Kuro Goma-ae by Yuki Gomi

Kuro Goma-ae by Yuki Gomi

Goma-ae is a very popular Japanese home-cooked dish with a lovely aroma of black sesame seeds and the sweet and...

Clam Miso Soup by Yuki Gomi

Clam Miso Soup by Yuki Gomi

Some traditional Japanese people have miso soup with every meal, and a lot of restaurants serve it for free as...

Candied Yuzu Peel Recipe

Candied Yuzu Peel Recipe

Using fresh yuzu fruit is quite popular at this time of year and making candied peel is a great use!

Kuro Goma-ae by Yuki Gomi

Kuro Goma-ae by Yuki Gomi

Goma-ae is a very popular Japanese home-cooked dish with a lovely aroma of black sesame seeds and the sweet and nutty flavour of the sauce.

Clam Miso Soup by Yuki Gomi

Clam Miso Soup by Yuki Gomi

Some traditional Japanese people have miso soup with every meal, and a lot of restaurants serve it for free as part of the menu.