Japanese Ingredients

On sale
A clear glass bottle with a gold cap, labeled Black Ginger Syrup - 180ml in English and Japanese, contains dark brown ginger syrup valued for its health benefits.
£11.50 Regular price£16.50
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From £10.95
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£6.95
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£13.95
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On sale
A clear plastic bag of Candied Iyokan Peel - 30g with a red and orange label featuring Japanese text, an image of iyokan fruit, perfect as a garnish or snack.
£2.95 Regular price£3.95
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From £3.95
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From £11.50
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£49.00
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£18.95
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£13.95
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From £9.50
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Out of stock
£40.00
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Out of stock
The Crystal Clear Soy Sauce - 100ml comes in a clear glass bottle with a black cap, featuring Japanese text and gold accents on the label, and offers a unique, transparent soy sauce from Japan.
£6.95
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£7.95
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£34.00
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£73.00
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£9.95
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Out of stock
From £42.00
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£8.95
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£13.50
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From £9.95
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£62.00
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Out of stock
Fresh Yuzu Juice from Tokushima - 1.8L comes in a brown glass bottle with a white label featuring Japanese text, a yellow yuzu fruit illustration, and a red 100% premium yuzu juice sticker, celebrated for its vibrant citrus aroma and tart flavor.
£89.00
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From £8.50
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Frequently asked questions

Yes, all our ingredients are sourced directly from trusted producers in Japan to ensure authenticity and top-tier quality.

We stock a variety of gluten-free, vegan and organic products. Please check individual listings for full dietary and allergen information.

Many products, such as soy sauce and miso, should be refrigerated after opening. Dry goods like rice, noodles and seaweed should be kept in a cool, dry cupboard.

Definitely! We offer a range of recipes and serving suggestions on our website to help you make the most of your Japanese ingredients.

Get inspired with some recipes

Smoky Homemade Baked Beans Recipe

Smoky Homemade Baked Beans Recipe

A smoky, umami-rich twist on a classic favourite, these beans are delicious on toast, as a side, or straight from...

Wasabi, Cucumber and Cauliflower Pickle Recipe

Wasabi, Cucumber and Cauliflower Pickle Recipe

My wasabi cucumber pickle is a recipe straight from my Mother’s garden in Japan. 

Time Saving Kaeshi Sauce Recipe

Time Saving Kaeshi Sauce Recipe

This simple kaeshi uses only soy sauce, mirin and sugar, without dashi, and it gives a clean and versatile flavour. 

Smoky Homemade Baked Beans Recipe

Smoky Homemade Baked Beans Recipe

A smoky, umami-rich twist on a classic favourite, these beans are delicious on toast, as a side, or straight from the pan for a hearty, flavour-packed meal.

Wasabi, Cucumber and Cauliflower Pickle Recipe

Wasabi, Cucumber and Cauliflower Pickle Recipe

My wasabi cucumber pickle is a recipe straight from my Mother’s garden in Japan. 

Time Saving Kaeshi Sauce Recipe

Time Saving Kaeshi Sauce Recipe

This simple kaeshi uses only soy sauce, mirin and sugar, without dashi, and it gives a clean and versatile flavour.