Japanese Ingredients

£7.95
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Out of stock
A clear glass bottle of Red Shiso Rice Vinegar (720ml), filled with light amber liquid, crafted by a master vinegar maker, features a white label with Japanese text and a black cap, set against a plain white background.
£32.00
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£10.50
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On sale
£6.95 Regular price£9.95
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£9.95
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On sale
£8.35 Regular price£11.95
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Out of stock
A 60g glass jar with a white lid contains Yellow Yuzu Kosho, a spicy Japanese condiment made from chiles and yuzu citrus zest, with Japanese text on the label.
£6.95
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£14.95
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£14.95
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£18.95
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On sale
From £26.50 Regular price£231.00
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£10.50
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On sale
Sakura Cherry Blossom Vinegar - 300ml comes in a clear glass bottle with a gold cap, adorned with a white and pink label featuring Japanese writing and cherry blossom imagery.
£11.15 Regular price£15.95
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From £19.50
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From £17.50
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From £9.95
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From £9.95
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On sale
A sealed white package with Japanese text contains Premium Roasted Nori from Ariake—10 sheets—ideal for sushi making.
£10.45 Regular price£14.95
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£15.00
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£19.00
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£5.95
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£7.00
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£9.00
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From £4.95
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Frequently asked questions

Yes, all our ingredients are sourced directly from trusted producers in Japan to ensure authenticity and top-tier quality.

We stock a variety of gluten-free, vegan and organic products. Please check individual listings for full dietary and allergen information.

Many products, such as soy sauce and miso, should be refrigerated after opening. Dry goods like rice, noodles and seaweed should be kept in a cool, dry cupboard.

Definitely! We offer a range of recipes and serving suggestions on our website to help you make the most of your Japanese ingredients.

Get inspired with some recipes

Candied Yuzu Peel Recipe

Candied Yuzu Peel Recipe

Using fresh yuzu fruit is quite popular at this time of year and making candied peel is a great use!

Kuro Goma-ae by Yuki Gomi

Kuro Goma-ae by Yuki Gomi

Goma-ae is a very popular Japanese home-cooked dish with a lovely aroma of black sesame seeds and the sweet and...

Clam Miso Soup by Yuki Gomi

Clam Miso Soup by Yuki Gomi

Some traditional Japanese people have miso soup with every meal, and a lot of restaurants serve it for free as...

Candied Yuzu Peel Recipe

Candied Yuzu Peel Recipe

Using fresh yuzu fruit is quite popular at this time of year and making candied peel is a great use!

Kuro Goma-ae by Yuki Gomi

Kuro Goma-ae by Yuki Gomi

Goma-ae is a very popular Japanese home-cooked dish with a lovely aroma of black sesame seeds and the sweet and nutty flavour of the sauce.

Clam Miso Soup by Yuki Gomi

Clam Miso Soup by Yuki Gomi

Some traditional Japanese people have miso soup with every meal, and a lot of restaurants serve it for free as part of the menu.